Light Corn Syrup

Light Corn Syrup appears in 103 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Light Corn Syrup appears in 103 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

103
catalogued products
#3,066
usage rank of 247,206
45
named brands represented
39%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 29 of 103 records have some flagged component, while the rest do not. Compare Arizona snack company, peanut brittle; Bbq Sauce; Bbq Sauce, Original to see how surrounding formulations change; do not assign their 0–100 score range to Light Corn Syrup itself. The ingredient most often sits in the upper half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.

29 of 103 linked records have some flagged component

All 98 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Light Corn Syrup: top-decile catalog footprint (#3,066 of 247,206)

Usage rank
#3,066
of 247,206 ingredients that appear in at least one catalogued product, tied with 27 others that also appear in exactly 103 products, listed in more products than 98.8% of them.
Typical depth in an ingredient list
39%
Of the way down the captured list, averaged across the 103 products listing it (mean slot 12.5). Light Corn Syrup usually falls in the upper half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

What else is usually in the same product as Light Corn Syrup

Across the 103 products on this site that list Light Corn Syrup, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set.

Caramel Coloring: +3ppCaramel Coloring+3ppCarrageenan: +3.3ppCarrageenan+3.3ppYellow 5: +3ppYellow 5+3ppYellow 6: +3.4ppYellow 6+3.4ppTitanium Dioxide: +3.7ppTitanium Dioxide+3.7pp
Percentage-point gap vs the catalogue baseline rate for each additive, Light Corn Syrup products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Caramel Coloring
3pp
Carrageenan
3.3pp
Yellow 5
3pp
Yellow 6
3.4pp
Titanium Dioxide
3.7pp
Additive Shared products Share of Light Corn Syrup products Share of all products
Caramel Coloring 9 8.7% 5.7%
Carrageenan 8 7.8% 4.5%
Yellow 5 8 7.8% 4.8%
Yellow 6 7 6.8% 3.4%
Titanium Dioxide 6 5.8% 2.1%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Light Corn Syrup

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 20406080100120 01234 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Light Corn Syrup
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Light Corn Syrup vs other top-decile catalog footprints

Top-decile company for Light Corn Syrup: 103 listings averaging 92.2/100. Nearest count peers include “Acai Puree”, “Aloe Vera Juice”, “Bamboo Shoots”.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

Using the Light Corn Syrup evidence

Use the 103-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Review the sampled product records that list Light Corn Syrup to see how the ingredient appears in actual labels. Browse linked labels
  • Compare Light Corn Syrup with a peer such as “Acai Puree” on source-backed rating, FDA status, and product footprint. Browse ingredient records
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Light Corn Syrup

Does Light Corn Syrup carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Light Corn Syrup. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Light Corn Syrup?

Light Corn Syrup ranks in the top decile by product count (#3,066 of 247,206), appearing in 103 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.

Why is Light Corn Syrup so common on ingredient lists?

The source record does not name a technical effect, yet Light Corn Syrup appears in 103 products (#3,066 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Light Corn Syrup). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.