High Oleic Canola Oil
High Oleic Canola Oil appears in 938 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
High Oleic Canola Oil appears in 938 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 938
- catalogued products
- #695
- usage rank of 247,206
- 195
- named brands represented
- 44%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 310 of 938 records have some flagged component, while the rest do not. Compare 100% whole wheat bread; 100% Whole Wheat Bread; 100% whole wheat sliced bread to see how surrounding formulations change; do not assign their 0–100 score range to High Oleic Canola Oil itself. The ingredient most often sits in the upper half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.
310 of 938 linked records have some flagged component
All 918 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
High Oleic Canola Oil sits in the busiest tenth of the catalog (#695 / 247,206)
- Usage rank
- #695
- of 247,206 ingredients that appear in at least one catalogued product, listed in more products than 99.7% of them.
- Typical depth in an ingredient list
- 44%
- Mean relative depth 44% across 938 parsed labels, slot 14.4 on average. High Oleic Canola Oil tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
What else is usually in the same product as High Oleic Canola Oil
Across the 938 products on this site that list High Oleic Canola Oil, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Caramel Coloring shows up about 2.8x more often with High Oleic Canola Oil than in the catalogue at large.
| Additive | Shared products | Share of High Oleic Canola Oil products | Share of all products |
|---|---|---|---|
| Caramel Coloring | 147 | 15.7% | 5.7% |
| Red 40 | 61 | 6.5% | 5.4% |
| Blue 1 | 50 | 5.3% | 4.2% |
| Yellow 5 | 46 | 4.9% | 4.8% |
| Yellow 6 | 45 | 4.8% | 3.4% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing High Oleic Canola Oil
Products Containing High Oleic Canola Oil
High-volume slice (16 of 938) for products naming High Oleic Canola Oil:
High-volume peers for High Oleic Canola Oil beside “Acidity Regulator”
High Oleic Canola Oil sits among other busy catalog rows (938 products, mean score 91.2/100). Catalog-mass neighbours in view: Acidity Regulator; Chromium Chloride; Palm Kernel And Palm Oil. Count peers and score peers are listed separately on purpose.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Using the High Oleic Canola Oil evidence
Start from High Oleic Canola Oil's 938 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list High Oleic Canola Oil to see how the ingredient appears in actual labels. Open product sample
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Does High Oleic Canola Oil carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to High Oleic Canola Oil. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with High Oleic Canola Oil? ▼
High Oleic Canola Oil ranks in the top decile by product count (#695 of 247,206), appearing in 938 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is High Oleic Canola Oil so common on ingredient lists? ▼
The source record does not name a technical effect, yet High Oleic Canola Oil appears in 938 products (#695 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (High Oleic Canola Oil). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.