Degerminated Yellow Corn Flour
Degerminated Yellow Corn Flour appears in 607 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Degerminated Yellow Corn Flour appears in 607 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 607
- catalogued products
- #930
- usage rank of 247,206
- 103
- named brands represented
- 35%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 300 of 607 records have some flagged component, while the rest do not. Compare 100% natural trail mix, cran-beary almond; 647 Potato; 7 Layer Dip to see how surrounding formulations change; do not assign their 0–100 score range to Degerminated Yellow Corn Flour itself. The ingredient most often sits in the upper half of the list, and Plant-based foods and beverages supplies the most useful like-for-like starting point for a label review.
300 of 607 linked records have some flagged component
All 606 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
High-volume listing for Degerminated Yellow Corn Flour - usage rank #930
- Usage rank
- #930
- of 247,206 ingredients that appear in at least one catalogued product, tied with 2 others that also appear in exactly 607 products, listed in more products than 99.6% of them.
- Typical depth in an ingredient list
- 35%
- Of the way down the captured list, averaged across the 607 products listing it (mean slot 12.4). Degerminated Yellow Corn Flour usually falls in the upper half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
What else is usually in the same product as Degerminated Yellow Corn Flour
Across the 607 products on this site that list Degerminated Yellow Corn Flour, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Red 40 shows up about 5.6x more often with Degerminated Yellow Corn Flour than in the catalogue at large.
| Additive | Shared products | Share of Degerminated Yellow Corn Flour products | Share of all products |
|---|---|---|---|
| Red 40 | 185 | 30.5% | 5.4% |
| Yellow 6 | 169 | 27.8% | 3.4% |
| Blue 1 | 156 | 25.7% | 4.2% |
| Yellow 5 | 105 | 17.3% | 4.8% |
| Caramel Coloring | 54 | 8.9% | 5.7% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Degerminated Yellow Corn Flour
Products Containing Degerminated Yellow Corn Flour
A sample of 16 high-volume listings among the 607 indexed products containing Degerminated Yellow Corn Flour:
High-volume peers for Degerminated Yellow Corn Flour beside “Cottonseed Oils”
Top-decile company for Degerminated Yellow Corn Flour: 607 listings averaging 72.1/100. Catalog-mass neighbours in view: Cottonseed Oils; Hot Sauce; Adipic Acid.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Using the Degerminated Yellow Corn Flour evidence
Use the 607-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Check the listed products containing Degerminated Yellow Corn Flour before treating the aggregate count as a personal conclusion. See listed products
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Compare a peer
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Does Degerminated Yellow Corn Flour carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Degerminated Yellow Corn Flour. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Degerminated Yellow Corn Flour? ▼
Degerminated Yellow Corn Flour ranks in the top decile by product count (#930 of 247,206), appearing in 607 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Degerminated Yellow Corn Flour so common on ingredient lists? ▼
The source record does not name a technical effect, yet Degerminated Yellow Corn Flour appears in 607 products (#930 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Degerminated Yellow Corn Flour). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.