Colors Added

Colors Added appears in 201 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Colors Added appears in 201 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

201
catalogued products
#1,934
usage rank of 247,206
65
named brands represented
69%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 69 of 201 records have some flagged component, while the rest do not. Compare 4 Traditional Sausage Rolls; Airheads Rainbow Berry; Andes creme de menthe to see how surrounding formulations change; do not assign their 0–100 score range to Colors Added itself. The ingredient most often sits in the lower half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.

69 of 201 linked records have some flagged component

All 201 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

High-volume listing for Colors Added - usage rank #1,934

Usage rank
#1,934
of 247,206 ingredients that appear in at least one catalogued product, tied with 7 others that also appear in exactly 201 products, listed in more products than 99.2% of them.
Typical depth in an ingredient list
69%
Averaged label depth puts Colors Added in the lower half of the list (69% of list length, mean slot 13.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

What else is usually in the same product as Colors Added

Across the 201 products on this site that list Colors Added, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Yellow 5 shows up about 5.8x more often with Colors Added than in the catalogue at large.

Yellow 5: +23.1ppYellow 5+23.1ppBlue 1: +16.2ppBlue 1+16.2ppYellow 6: +4.1ppYellow 6+4.1ppRed 40: +1.6ppRed 40+1.6ppTitanium Dioxide: +1.9ppTitanium Dioxide+1.9pp
Percentage-point gap vs the catalogue baseline rate for each additive, Colors Added products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Yellow 5
23.1pp
Blue 1
16.2pp
Yellow 6
4.1pp
Red 40
1.6pp
Titanium Dioxide
1.9pp
Additive Shared products Share of Colors Added products Share of all products
Yellow 5 56 27.9% 4.8%
Blue 1 41 20.4% 4.2%
Yellow 6 15 7.5% 3.4%
Red 40 14 7% 5.4%
Titanium Dioxide 8 4% 2.1%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Colors Added

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 020406080100120 012345 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Colors Added
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

High-volume peers for Colors Added beside “Agar Agar”

High-volume peers for Colors Added: 201 products, mean screening score 81.2/100. Catalog-mass neighbours in view: Agar Agar; Cheddar And Blue Cheese; Grapefruit. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

What to do with this Colors Added record

Start from Colors Added's 201 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Check the listed products containing Colors Added before treating the aggregate count as a personal conclusion. Open product sample
  • Place Colors Added next to “Cheddar And Blue Cheese” (or another peer) using the same FDA/CSPI and prevalence fields. Browse ingredient records
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Does Colors Added carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Colors Added. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Colors Added?

Colors Added ranks in the top decile by product count (#1,934 of 247,206), appearing in 201 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.

Why is Colors Added so common on ingredient lists?

The source record does not name a technical effect, yet Colors Added appears in 201 products (#1,934 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Colors Added). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.