Butter And Cream

Butter And Cream appears in 3 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Butter And Cream appears in 3 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

3
catalogued products
#35,091
usage rank of 247,206
2
named brands represented
58%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Upper-half catalog placement for Butter And Cream (#35,091)

Usage rank
#35,091
of 247,206 ingredients that appear in at least one catalogued product, tied with 11,093 others that also appear in exactly 3 products.
Typical depth in an ingredient list
58%
Mean relative depth 58% across 3 parsed labels, slot 31.7 on average. Butter And Cream tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

Reading this ingredient record

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Butter And Cream reaches 2 named brands, most often appears under Meals, and typically sits in the lower half of the list. Product examples include Roasted Mushroom 'N' Spinach; Tuscan Style Penne; Pizza with roasted garlic cheese. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 4 (3 of 3), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

Products Containing Butter And Cream

Every indexed product currently listing Butter And Cream (3 total):

Download these 3 product rows (CSV) 3 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Parallel catalog profiles to Butter And Cream

Peer axes for Butter And Cream: 3 products · mean score 100/100.

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

Using the Butter And Cream evidence

Start from Butter And Cream's 3 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Review the sampled product records that list Butter And Cream to see how the ingredient appears in actual labels. See listed products
  • Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Open a peer record
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Butter And Cream

Why is there no FDA/CSPI verdict on Butter And Cream?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Butter And Cream, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#35,091 of 247,206 ingredients) and label position instead.

Where does Butter And Cream show up across the catalog?

Butter And Cream sits above the median for catalog prevalence (3 products, #35,091 of 247,206) across 2 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Butter And Cream so common on ingredient lists?

The current source record does not specify a technical effect for Butter And Cream. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Butter And Cream). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.