Whole Foods

Per-product safety scores across 885 indexed Whole Foods items, current as of May 2026, combining FDA SAFFA status, CSPI Chemical Cuisine ratings, and state-level ingredient bans.

Avg Safety Score
100.0
Products
885
Flagged Products
0.3%
Dye Pledge
No
Whole Foods brand profile vs portfolio averages
Signal Whole Foods Notes
Avg safety score 100.0/100 Above-average
Products tracked 885 OpenFoodFacts US index
Flagged ingredients 0.3% FDA SAFFA + CSPI flag overlap
Public dye pledge No Per FDA Dye Tracker disclosures

What the Data Says About Whole Foods

Whole Foods: 885 products tracked, avg safety score 100.0/100, 0.3% of catalog has at least one flagged ingredient. Dye pledge: No.

Score ≥95 places Whole Foods in the top-decile safety tier, ingredient profiles dominated by FDA/CSPI low-concern items. Scoring methodology + dye-pledge context →

Across the 859,664 products we index overall, the average safety score is 97.6/100 - Whole Foods sits 2.4 points above that fleet-wide average. Among the 485 brands with 50+ products (the typical brand in that group flags 6.9% of its catalog), Whole Foods's 0.3% flagged share is 6.6 points below that cohort median.

Products by Whole Foods

Sorted by concern level (most flagged first)

Zero Calorie Cola
1 flagged 95/100
Ice Cream Sandwich
1 flagged 95/100
Whole cashews organic
100/100
Chickpeas Organic
100/100
Dill Pickle Spears
100/100
Ginger Hemp Granola
100/100
Extra Firm Tofu
100/100
Sweet Potato Gnocchi
Plant-based foods and beverages
100/100
Field Greens And Goat Cheese Salad
100/100
Sesame Chicken Crunch Salad
100/100
Classic Tuna Sandwich
100/100
Cranberry Apple Tuna Salad Wrap
100/100
Sonoma Inspired Chicken Wrap
100/100
Turkey Chipotle Ranch Wrap
100/100
Thai Peanut Wrap
100/100
Organic Sweet Potato - Cubed
100/100
Pico De Gallo Spicy
100/100
Salsa Verde Mild
100/100
Tortellini, Kale, and Parmesan Soup
100/100
Brocolli Crunch Salad Real
100/100
Senate Bean Soup
100/100
Classic Macaroni Salad
100/100
creamy mashed potatoes
100/100
Grilled Salmon
100/100
Orange Cranberry Muffins
100/100
Hearts of Palm
100/100
Organic Grass Feed Burger
100/100
Organic Greek Yogurt
100/100
Whole wheat bread
100/100
Sesame burger buns
Plant-based foods and beverages
100/100
Organic White Burger Buns
Plant-based foods and beverages
100/100
Chewable Papaya Enzymes
Dietary supplements
100/100
High potency vitamin D3 125mcg (5000 IU)
Dietary supplements
100/100
powedered Beet Root
100/100
Whole Bean Coffee
100/100
Chocolate truffles
Snacks
100/100
Restful Sleep
100/100
Organic whole leaf 365
100/100
Grade A Whole Milk
100/100
Tangerine italian soda
Beverages
100/100
Brown rice crisps
100/100
Organic Mediterranean Blend
100/100
Dark Chocolate Pear Almond
Snacks
100/100
cut green beans
100/100
Organic peppermint herbal tea
100/100
Whole foods market, italian soda, lime
Beverages
100/100
Classic White Sandwich Bread
Plant-based foods and beverages
100/100
Traditional Panettone
Plant-based foods and beverages
100/100
Oil of oregano
100/100
Organic Tropical Fruit Medley
100/100

Frequently Asked Questions

Is Whole Foods food safe?

Whole Foods has an average safety score of 100/100 across 885 tracked products. 0.3% of products contain flagged ingredients.

How many Whole Foods products are tracked?

Our database tracks 885 Whole Foods products, with safety scores based on ingredient analysis from FDA and CSPI data.

Does Whole Foods use artificial dyes?

Whole Foods has not publicly committed to removing artificial dyes. Check individual product pages for specific dye ingredients.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe Editorial.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.