Fresh Foods Market

Open Food Facts brand roll-up for Fresh Foods Market, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

Fresh Foods Market averages 97.0/100 across the 94 of 97 tracked products that carry an ingredient list, and 28.7% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

97.0/100
average ingredient-screening score across 94 scored products
97
tracked products in this brand roll-up
28.7%
scored products with at least one flagged ingredient
77.4%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Use the distribution, then open the outliers

With 97 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins Loaded Baked Potato Style Soup; Italian Sausage Tortelloni; Southern Smokehouse Beans; 28.7% of records contain at least one flagged ingredient while the overall mean is 97.0/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.

Label coverage
96.9%
94 of 97 with lists
Observed score range
80–100
Across labelled products only
Leading shelf
Meals
10 in top-five shelves
Fresh Foods Market brand profile vs portfolio averages
Signal Fresh Foods Market Notes
Avg safety score 97.0/100 Above-average
Products tracked 97 OpenFoodFacts US index
Flagged ingredients 28.7% FDA SAFFA + CSPI flag overlap

What the Data Says About Fresh Foods Market

Fresh Foods Market: 97 products tracked, 94 with an ingredient list, avg safety score 97.0/100, 28.7% of those scored products has at least one flagged ingredient.

28.7% of the scored Fresh Foods Market products contain at least one separately flagged ingredient. That distribution is the primary finding; the average does not make those affected formulations "mostly safe." Scoring methodology + dye-pledge context →

Across the 894,137 products we index overall, the average safety score is 92.8/100, and Fresh Foods Market sits 4.2 points above that fleet-wide average. Among the 804 brands with 50+ products (the typical brand in that group flags 18% of its catalog), Fresh Foods Market's 28.7% flagged share is 10.7 points above that cohort median.

Processing mix (NOVA)

Fresh Foods Market processing intensity

Fresh Foods Market's NOVA-classified set is 93 products: 77.4% ultra-processed (Group 4, 72 items) with Group 4 (ultra-processed) largest at 72. That ultra-processed share sits 0.9 points below the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where Fresh Foods Market shows up in Open Food Facts

In Open Food Facts shelf labels, Fresh Foods Market concentrates in Meals (10, 56% of this top-five); Plant-based foods and beverages (5); Canned foods (1); Desserts (1); Seafood (1).

Average score by leading shelf label

1. Meals: 95/100 · 100% of the leader · rank #11. Meals95/1002. Plant-based foods and beverages: 94/100 · 99% of the leader · rank #22. Plant-based foods and bev…94/100
Average screening score among scored Fresh Foods Market products grouped by leading Open Food Facts shelf label.
Chart values as text

Unit: average screening score out of 100. Data current as of September 2026.

Meals
95/100
Plant-based foods and beverages
94/100
Fresh Foods Market shelf labels with average score and flagged share
Shelf Scored n Avg Flagged
Meals 10 95/100 50%
Plant-based foods and beverages 5 94/100 40%

Cohort context

Flagged-ingredient share among large brands

Fresh Foods Market's 28.7% flagged share is measured across 94 scored products. The chart places that rate against the 50 brands with 50+ scored products in this snapshot, the same qualifying cohort used on the rankings page.

Fresh Foods Market flagged share vs large-brand cohort

28.7% of scored products carry at least one flagged ingredient

29% 0th percentile is at or above the flagged share of 0% of the 50 qualifying brands we track

0%–10%: 0 qualifying brands (0%). Below this entry. 10%–20%: 0 qualifying brands (0%). Below this entry. 20%–30%: 0 qualifying brands (0%). This entry sits in this band. 30%–40%: 0 qualifying brands (0%). Above this entry. 40%–50%: 0 qualifying brands (0%). Above this entry. 50%–60%: 0 qualifying brands (0%). Above this entry. 60%–70%: 0 qualifying brands (0%). Above this entry. 70%–80%: 3 qualifying brands (6%). Above this entry. 80%–90%: 25 qualifying brands (50%). Above this entry. 90%–100%: 22 qualifying brands (44%). Above this entry. Fresh Foods Market 0% 100% brands with 50+ scored products, bucketed by value

Each bar is a band; taller bars hold more qualifying brands. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

50 qualifying brands, bucketed in bands of 10%. This entry: 29% (0th percentile). Data current as of September 2026.

0%–10%
0 qualifying brands (0%)
10%–20%
0 qualifying brands (0%)
20%–30%
0 qualifying brands (0%)
30%–40%
0 qualifying brands (0%)
40%–50%
0 qualifying brands (0%)
50%–60%
0 qualifying brands (0%)
60%–70%
0 qualifying brands (0%)
70%–80%
3 qualifying brands (6%)
80%–90%
25 qualifying brands (50%)
90% and above
22 qualifying brands (44%)

Source Open Food Facts × FDA SAFFA × CSPI · September 2026

Portfolio shape

How scores cluster inside this brand

The brand average (97.0/100) summarizes 94 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

Fresh Foods Market product score distribution

Brand average 97.0/100 across 94 scored products

97 21st percentile sits above 21% of the 94 scored products we track

80–90: 12 scored products (13%). Below this entry. 90–100: 15 scored products (16%). This entry sits in this band. 100–110: 67 scored products (71%). Above this entry. Brand average 80 110 scored Fresh Foods Market products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

94 scored products, bucketed in bands of 10. This entry: 97 (21st percentile). Data current as of September 2026.

80–90
12 scored products (13%)
90–100
15 scored products (16%)
100 and above
67 scored products (71%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

Fresh Foods Market relies most on Carrageenan, an industry staple

Across the 94 Fresh Foods Market products scored here, Carrageenan appears in 14. It is used by 2,390 other brands in this database (6.8% of them), so its presence says more about the category than about this brand. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

1. Carrageenan: 14 products · 100% of the leader · rank #11. Carrageenan14 products2. Sodium Nitrite: 8 products · 57% of the leader · rank #22. Sodium Nitrite8 products3. Caramel Coloring: 4 products · 29% of the leader · rank #33. Caramel Coloring4 products4. Azodicarbonamide: 2 products · 14% of the leader · rank #44. Azodicarbonamide2 products5. Polysorbate 80: 2 products · 14% of the leader · rank #55. Polysorbate 802 products6. Sodium Nitrate: 2 products · 14% of the leader · rank #66. Sodium Nitrate2 products
Fresh Foods Market products listing each flagged ingredient (same counts as the table below).
Chart values as text

Unit: . Data current as of .

Carrageenan
14 products
Sodium Nitrite
8 products
Caramel Coloring
4 products
Azodicarbonamide
2 products
Polysorbate 80
2 products
Sodium Nitrate
2 products
Flagged ingredientFresh Foods Market productsWhy it is flagged
Carrageenan14Concern recorded by a review body; no ban cited
Sodium Nitrite8Preservative with a recorded concern
Caramel Coloring4Restricted: California (Prop 65 warning for 4-MEI)
Azodicarbonamide2Restricted: EU (banned); Australia (banned)
Polysorbate 802Concern recorded by a review body; no ban cited
Sodium Nitrate2Preservative with a recorded concern

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 50 concern-sorted Fresh Foods Market records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (18 ingredients and 95/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
50
Median label
18
ingredients
Median score
95/100

The outlined point is Loaded Baked Potato Style Soup, the displayed record with the most flagged ingredients (2). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by Fresh Foods Market

Showing 50 display-quality records, sorted by concern level (most flagged first); 47 tracked records with unusable upstream names remain in the aggregate but are not shown.

Loaded Baked Potato Style Soup
2 flagged 80/100
Italian Sausage Tortelloni
2 flagged 80/100
Southern Smokehouse Beans
Meals
2 flagged 80/100
Ice Cream Cake, Chocolate Brownie
2 flagged 90/100
Fresh foods market, ice cream cake with broken cookie pieces
Desserts
2 flagged 90/100
Black Forest Ham & Provolone Half Sub
Null
1 flagged 85/100
Chef Salad
Null
1 flagged 85/100
Black Forest Ham & Havarti On A Pretzel Roll
Null
1 flagged 85/100
Brussels Sprouts With Pancetta
Null
1 flagged 85/100
Chicken & Sausage Gumbo
1 flagged 85/100
Chicken & Bacon Borsetti
1 flagged 85/100
New England Clam Chowder
Meals
1 flagged 85/100
Fresh foods market, tortelloni with italian sausage
Plant-based foods and beverages
1 flagged 85/100
Fresh foods market, tortelloni with pork & prosciutto & parmesan
Plant-based foods and beverages
1 flagged 85/100
Roasted Turkey & Colby Jack Half Sub
Null
1 flagged 95/100
Roast Beef & Cheddar Half Sub
Null
1 flagged 95/100
Chicken Salad On A Croissant
Null
1 flagged 95/100
Turkey & Swiss On A Croissant
Null
1 flagged 95/100
Red Bliss Potato Salad
Null
1 flagged 95/100
Loaded Baked Potato Style Soup
1 flagged 95/100
Chili With Beans
1 flagged 95/100
Chef'S Recipe Tomato Basil Soup
Meals
1 flagged 95/100
Chef's Recipe Lobster Bisque
Seafood
1 flagged 95/100
Chef's Recipe Broccoli Cheddar Soup
Meals
1 flagged 95/100
Wild Mushroom Bisque
1 flagged 95/100
Chef's Recipe Butter Sqias Soup And Chilli
Meals
1 flagged 95/100
Spinach & Ricotta Pasta Bake
1 flagged 95/100
Club Half Sub
Null
100/100
All American Half Sub
Null
100/100
Egg Salad On A Croissant
Null
100/100
Honey Ham & Turkey Sliders
Null
100/100
Pesto Chicken & Mozzarella On Ciabatta
Null
100/100
Garden Salad
Null
100/100
Chicken & Bacon Cobb Side Salad
Null
100/100
Chicken Pot Pie
Null
100/100
Homestyle Mini Meatloaf
Null
100/100
Grilled Salmon
Null
100/100
Authentic Italian Lasagna
Null
100/100
Traditional Macaroni & Cheese
Null
100/100
Green Beans Almondine
Null
100/100
Herb Roasted Potatoes
Null
100/100
Baked Macaroni & Cheese
Null
100/100
Traditional Macaroni & Cheese
Null
100/100
Penne Pasta With A Hearty Meat Sauce
Null
100/100
Italian Sausage Pasta
Null
100/100
Tuna Salad
Null
100/100
Coleslaw
Null
100/100
Chicken Salad
Null
100/100
Egg Salad
Null
100/100
Macaroni Salad
Null
100/100

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for Fresh Foods Market: closest on tracked product count (97 here) and closest on average ingredient screening score (97/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar product count

Nearest other brands by Open Food Facts product count (floored at ≥50).

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is Fresh Foods Market food safe?

Fresh Foods Market has an average safety score of 97/100 across the 94 of 97 tracked products that carry an ingredient list. 28.7% of those contain flagged ingredients.

How many Fresh Foods Market products are tracked?

Our database tracks 97 Fresh Foods Market products. 94 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 3 cannot be scored from this snapshot.

How processed is the Fresh Foods Market catalog?

Fresh Foods Market has 93 NOVA-classified products; 77.4% are ultra-processed (Group 4, 72 items) and Group 4 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the Fresh Foods Market catalog?

In Open Food Facts shelf labels, Fresh Foods Market concentrates in Meals (10, 56% of this top-five); Plant-based foods and beverages (5); Canned foods (1); Desserts (1); Seafood (1).

Does Fresh Foods Market use artificial dyes?

Open the individual product pages below to see which Fresh Foods Market items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this Fresh Foods Market profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with Loaded Baked Potato Style Soup, the displayed product with the most flagged ingredients (2) in this sample. Open the outlier product
  • Carrageenan appears in 14 scored Fresh Foods Market products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
  • Compare Fresh Foods Market's 97.0/100 average and 28.7% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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