flake
by Cadbury
flake by Cadbury receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
flake by Cadbury carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.
On the NOVA processing scale, flake is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 100/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 0 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
Sugar, Full Cream Milk Powder, Cocoa Mass, Cocoa Butter, Non-hydrogenated Vegetable Oils (Palm Oil, Shea Oil) (5% Max), Emulsifiers From Vegetable Source (E476, É442), Natural And Artificial Flavours (Butter, Vanillin). FAMILY MILK CHOCOLATE: MILK SOLIDS 20% MIN, COCOA SOLIDS 20% MIN. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. CONTAINS MILK 3% 1% 13% *The % Daily lue (DV) tells you how much a nutrient in a serving of food contributes to a dally diet. 2,000 calories a day is used for general nutritian advice. * تدل على تسبة الاحثياج اليومي ل لمغذيات في الحصة الواحدة مبلية على نظام غذالی محتوي علی ۰ ۲۰ سعرة حرارية بحفظ في مکان بارد و جاف بعيدا عن اشعة الشمس المباشرة KEEP IN A COOL &DRY PLACE AWAY FROM DIRECT SUNLIGHT صنع في مصر. انتاج مونديليز إيجيبت فودز ش.م.م )کرافت فودز ايجيبت ش. م.م. سابقا( في الفرع الكائن في المنطقة الصناعية الثائية B2 - مدينة العاشر من رمضان. الوزن الصافي 01,0اجم Net Weight 101.5 g Made in Egypt. Manufactured by Mondelez Egypt Foods S.A.E. (formerly Kraft Foods Egypt S.A.E.) in its branch located at Second Industrial Zone B2, Tenth of Ramadan. Prody ction Date: / Best Before: تاريخ الإنتاج: يفضل استهلاکه قبل 12/09/21 207 B12 12/09/22 Mondelēz, International PP/PE OEC3313671 3095688 7 "622210 995582" We care contact us hotline (in Egypt) 16776 Web: www.mondelezinternational.co
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Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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