charlotte

100
Safe
Safety Score (out of 100)

charlotte receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
5056446607117
NOVA Group
4 — Ultra-processed

What the Data Says About

charlotte carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, charlotte is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for charlotte
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Aqua/water/eau
2
C12-15 Alkyl Benzoate
3
Glyceryl Stearate Se
4
Butylene Glycol
5
Glycerin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, MASTICATORY SUBSTANCE, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
Safe GRAS
6
Olus Oil/vegetable Oil/huile Végétale
7
Isononyl Isononanoate
8
Cetyl Alcohol
FLAVORING AGENT OR ADJUVANT
Approved
9
Ethylhexyl Palmitate
10
Cyclopentasiloxane
11
Dimethicone
12
Polyester-7
13
Phenoxyethanol
14
Neopentyl Glycol Diheptanoate
15
Butyrospermum Parkii
16
Shea
17
Butter
18
Steareth-21
19
Avena Sativa
20
Oat
21
Kernel Extract
22
Carbomer
23
Dimethiconol
24
Potassium Cetyl Phosphate
25
Chlorphenesin
26
Caprylyl Glycol
27
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
28
Hydrolyzed Viola Tricolor Extract
29
Allantoin
30
Aloe Barbadensis
31
Aloe vera
Flavoring
Avoid
32
Leaf Juice
33
Disodium Edta
34
Tocopheryl Acetate
35
Camellia Oleifera Seed Oil
36
Rosa Canina Fruit Oil
37
Rosa Damascena
38
Rose
39
Extract
40
Sodium Hydroxide
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FUMIGANT, OXIDIZING OR REDUCING AGENT, PH CONTROL AGENT, PROCESSING AID, WASHING OR SURFACE REMOVAL AGENT
GRAS
41
Helianthus Annuus
42
Organic Sunflower
43
Seed Oil
44
Michelia Alba Leaf Oil
45
Sodium Lactate
ANTIMICROBIAL AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, WASHING OR SURFACE REMOVAL AGENT
GRAS
46
Coco-glucoside
47
Peg-8
48
Ethylhexylglycerin
49
Sodium Hyaluronate
50
Tocopherol
51
Palmitoyl Tetrapeptide-7
52
Palmitoyl Tripeptide-1
53
Ascorbyl Palmitate
ANTIOXIDANT
Safe GRAS
54
Plumeria Rubra Flower Extract
55
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
56
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
57
Nicotiana Sylvestris Leaf Cell Culture
58
Linalool
FLAVORING AGENT OR ADJUVANT
GRAS
59
Citronellol

Full Ingredient List

aqua/water/eau, c12-15 alkyl benzoate, glyceryl stearate se, butylene glycol, glycerin, olus oil/vegetable oil/huile végétale, isononyl isononanoate, cetyl alcohol, ethylhexyl palmitate, cyclopentasiloxane, dimethicone, polyester-7, phenoxyethanol, neopentyl glycol diheptanoate, butyrospermum parkii (shea) butter, steareth-21, avena sativa (oat) kernel extract, carbomer, dimethiconol, potassium cetyl phosphate, chlorphenesin, caprylyl glycol, xanthan gum, hydrolyzed viola tricolor extract, allantoin, aloe barbadensis (aloe vera) leaf juice, disodium edta, tocopheryl acetate, camellia oleifera seed oil, rosa canina fruit oil, rosa damascena (rose) extract, sodium hydroxide, helianthus annuus (sunflower) seed oil, michelia alba leaf oil, sodium lactate, coco-glucoside, peg-8, ethylhexylglycerin, sodium hyaluronate, tocopherol, palmitoyl tetrapeptide-7, palmitoyl tripeptide-1, ascorbyl palmitate, plumeria rubra flower extract, ascorbic acid, citric acid, nicotiana sylvestris leaf cell culture, linalool, citronellol, geraniol. 1.5 ml 0.0 sample - not for resale/échantillon gratuit - ne peut être vendu en france pour

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial