Avoid

country fair butterscotch pudding

Open Food Facts label for barcode 0856080060140. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0856080060140

The verdict

country fair butterscotch pudding scores 45/100 in PlainFoodSafe's ingredient screening. We compared its 43 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. The source parser split this into a very long 43-component record, beginning with Butterscotch Pudding Parfait Wey, Christarch, Coconut Oil. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

45/100
Avoid safety score
3
Few flagged · of 43 analyzed
Group 4
Ultra-processed
0856080060140
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

33/100

Grade F

Ingredient Safety

45/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

80060140 · Open Food Facts · July 2026

country fair butterscotch pudding label screening desk

SCORE-AVOID 45/100 FLAG-FEW 3 flagged LEN-DENSE 43 ing. REG-SPARSE 16% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 5% LEAD-FLAG Green 3 PHOTO-SOLO No peers BOOK-OFF …060140 · July 2026

7 of 43 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Green 3). Source sheet 80060140 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the lowest of the four bands. That is where labels land when registry-rated components drive the greater part of the deduction from the index. The band name is drawn from the framework's own scale and is distinct from the ratings the registries themselves assign to individual substances, which are shown per component below. A single heavily rated component and several lightly rated ones can produce the same band, so the component table is the more precise reading of the two.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Ingredient-list length vs every product we publish

country fair butterscotch pudding lists 43 ingredients on its label

43 95th percentile a longer ingredient list than 95% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 43 (95th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

How the 45/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (3 flagged of 43 labeled). The floor is 0 when deductions exceed 100.

1
Butterscotch Pudding Parfait Wey
2
Christarch
3
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
4
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
5
Salt
Flavoring
Cut Back
6
Mumo Mements Butterscotch Pater
7
Som Milk
8
Sugar
Sweetener
Cut Back
9
Modified Corn Starch Adiglycerides
10
Subium Stearoy Lactylate
11
Sodium Nexametaphosphate
12
Gun Arabil Natural And Artificial Flavors Corn Syrup Solids
13
Yellow 5
Avoid Approved (certified color)
14
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
15
Yellow Red 3
16
Green 3
Caution Approved (certified color)
17
Chopped Eating English Toffee
18
Vegetable Oil Palm Oil Sea Nl Saler Oll Palm Kernel Oil
19
Safflower Oil
20
Bairy Butter
21
Alges Lactose Milk
22
Reduced Protein Wey
23
Milk
24
Or Less Of Chocolate
25
Sk Milk
26
Organic Cocoa
27
Cocoa Processed With Alkali
28
Salt Lection
29
Sdy
30
Natural Flavor Ipped Topping Water
31
Glycerides
32
Stan 7% Of The Following &Quot
33
Subium Casemate
34
Milk Berivative
35
Dextrose Artificial Cuttonsee
36
Com Syrup Sugar
37
Migh Fructose Corn Syrup
38
Less Tha Stearate Guar Gum
39
198 45g
40
Soy
41
Treenuts
42
Almonds
43
Organic Coconut

Full Ingredient List

butterscotch pudding parfait wey contains less than 2% of christarch, coconut oil, maltodextrin, salt, mumo mements butterscotch pater, som milk, sugar, modified corn starch adiglycerides, subium stearoy lactylate, sodium nexametaphosphate, gun arabil natural and artificial flavors corn syrup solids, yellow 5, caramel color, yellow red 3, green 3) chopped eating english toffee (sugar, vegetable oil palm oil sea nl saler oll palm kernel oil ,/ or safflower oil), bairy butter (l) alges lactose milk), reduced protein wey (milk), contains 2% or less of chocolate, sk milk, cocoa, cocoa processed with alkali, salt lection (sdy), natural flavor ipped topping water, yogenated vegetable on palm palm kesinel coconu flawr polysate 60 cellulose gel cellulose gun, glycerides, stan 7% of the following "subium casemate (a milk berivative, dextrose artificial cuttonsee), com syrup sugar, migh fructose corn syrup contains less tha stearate guar gum, to preserve freshness potassium sorbate, xanthan gun corded with turmeric extract and annatto not a source of lactose net wt 700oz (198 45g) contains milk, soy, treenuts (almonds , coconut)

Other products containing Migh Fructose Corn Syrup

Migh Fructose Corn Syrup is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

Follow the flagged-label evidence

Follow the flagged-label evidence

Green 3 is the first flagged ingredient selected from country fair butterscotch pudding's parsed label. Start with that ingredient’s source context, then compare the rest of this 43-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Green 3. Open Green 3
  • Compare country fair butterscotch pudding's 3 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0856080060140: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.