Caution

Protein bar

by Fulfil

Scores 85/100 on FDA SAFFA + CSPI ingredient analysis - 1 flagged ingredient identified.

Barcode 0851724008335 · Serving size 40g

The verdict

Protein bar by Fulfil scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 33 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.

85/100
Caution safety score
1
flagged ingredient of 33 analyzed
Group 4
Ultra-processed
0851724008335
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

What the Data Says About Protein bar

Protein bar by Fulfil carries a composite safety score of 85/100, which we classify as "Caution" on our four-tier shelf-label framework.

The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.

Our scan identified 1 flagged ingredient in this product, components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Protein bar is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Protein bar
Metric Value Source
PlainFoodSafe Score 85/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

How It Compares to Its Category

Among the 94,909 products we've scored in the Snacks category, the average safety score is 87.4/100. Protein bar scores 2.4 points below that category average (85/100 vs. 87.4/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient Safety Analysis

1
Protein Blend
2
Milk Protein Isolate
3
Whey Protein Isolate
4
Hydrolyzed Whey Protein Concentrate
5
Calcium Caseinate
COLOR OR COLORING ADJUNCT, FORMULATION AID, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
Approved
6
Hydrolyzed Collagen
7
Glycerin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, MASTICATORY SUBSTANCE, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
Safe GRAS
8
Palm Kernel Oil
9
Maltitol
Sweetener
Cut Back
10
Maltitol Syrup
11
Water
12
Soy Protein Isolate
13
Cocoa Processed With Alkali
14
Rice Flour
15
Each Of The Following: Anhydrous Milk Fat
16
Organic Cocoa
17
Natural Flavors
18
Nonfat Milk
19
Polydextrose
FORMULATION AID, HUMECTANT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
Cut Back Approved
20
Salt
Flavoring
Cut Back
21
Soluble Corn Fiber
22
Soy Lecithin
23
Sucralose
NUTRITIVE SWEETENER
Avoid Approved
24
Vitamin Blend
25
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
26
Niacinamide
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
27
Alpha-tocopherol Acetate
NUTRIENT SUPPLEMENT
GRAS
28
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
29
Pyridoxine Hydrochloride
NUTRIENT SUPPLEMENT
GRAS
30
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
31
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
32
Cyanocobalamin
33
Milk And Soy

Full Ingredient List

PROTEIN BLEND (Milk Protein Isolate, Whey Protein Isolate, Hydrolyzed Whey Protein Concentrate, Calcium Caseinate, Hydrolyzed Collagen, Glycerin, Palm Kernel Oil, Maltitol, Maltitol Syrup, Water, Soy Protein Isolate, Cocoa Processed with Alkali, Rice Flour), contains less than 2% of each of the following: Anhydrous Milk Fat, Cocoa, Natural Flavors, Nonfat Milk, Polydextrose, Salt, Soluble Corn Fiber, Soy Lecithin, Sucralose, Vitamin Blend (Ascorbic Acid, Niacinamide, Alpha-Tocopherol Acetate, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Vitamin A Palmitate, Cyanocobalamin). Contains: Milk and Soy.

Categories

Snacks Sweet snacks Bars Dietary supplements Bodybuilding supplements Energy bars

Data Sources

Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Product data from Open Food Facts; additive safety from the FDA SAFFA inventory and CSPI Chemical Cuisine. See our methodology for details. Compiled by PlainFoodSafe

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.