Safe

Large Brown Grade A Eggs

by Table 5 Partners

Open Food Facts label for barcode 0851614006328 · Table 5 Partners · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0851614006328 · Serving size 0.333 PIZZA (118 g)

The verdict

Large Brown Grade A Eggs by Table 5 Partners scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 36 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 36-component record, beginning with Cornmeal Crust, Unbleached Enriched Wheat Flour, Wheat Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 36 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

14006328 · Open Food Facts · July 2026

Large Brown Grade A Eggs label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 36 ing. REG-SPARSE 25% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 36% LEAD-RARE Sorbitan Monostearate PHOTO-FINISH Cornmeal crust italian · ±0 BOOK-OFF …006328 · July 2026

9 of 36 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sorbitan Monostearate). Source sheet 14006328 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Cornmeal crust italian sausage pizza · Nearest score peer is Cornmeal crust italian sausage pizza at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Large Brown Grade A Eggs: 100/100 · 100% of the leader · rank #11. Large Brown Grade A Eggs100/1002. Cornmeal crust italian sausage pizza: 100/100 · 100% of the leader · rank #22. Cornmeal crust italian sa…100/1003. Keoki's, Lau Lau Pork: 100/100 · 100% of the leader · rank #33. Keoki's, Lau Lau Pork100/1004. Extra Wide Egg Noodles: 100/100 · 100% of the leader · rank #44. Extra Wide Egg Noodles100/1005. Coconut Milk: 100/100 · 100% of the leader · rank #55. Coconut Milk100/100
High-band neighbours for Large Brown Grade A Eggs (100/100) outside Table 5 Partners.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Large Brown Grade A Eggs
100/100
Cornmeal crust italian sausage pizza
100/100
Keoki's, Lau Lau Pork
100/100
Extra Wide Egg Noodles
100/100
Coconut Milk
100/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Large Brown Grade A Eggs scores 6.4 points above that category average (100/100 vs. 93.6/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Large Brown Grade A Eggs lists 36 ingredients on its label

36 64th percentile a longer ingredient list than 64% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). This entry sits in this band. 38–40: 388 products (3%). Above this entry. 40–42: 3,204 products (28%). Above this entry. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 36 (64th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Cornmeal Crust
2
Unbleached Enriched Wheat Flour
3
Wheat Flour
4
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
5
Niacin
NUTRIENT SUPPLEMENT
GRAS
6
Reduced Iron
7
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
8
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
9
Folic Acid
NUTRIENT SUPPLEMENT
Approved
10
Enzymes
11
Water
12
Cornmeal
13
Soybean Oil
14
Yeast
15
Sorbitan Monostearate
EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT
Safe Approved
16
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
17
Whole Milk Mozzarella
18
Cultured Pasteurized Whole Milk
19
Salt & Enzymes
20
Smoked Mozzarella
21
Pasteurized Whole Milk
22
Cheese Cultures
23
Sea salt
Flavoring
Cut Back
24
Vegetable Enzymes
25
Including Hickory Smoke
26
Mushroom
27
Cremini
28
Portobello
29
Button
30
Pizza Sauce
31
Tomatoes
32
Vine Ripened Tomatoes
33
Tomato Juice
34
Calcium Chloride
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, ENZYME, FIRMING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, FUMIGANT, HUMECTANT, MALTING OR FERMENTING AID, PH CONTROL AGENT, PROCESSING
GRAS
35
Naturally Derived Citric Acid
36
Cane Sugar And Garlic

Full Ingredient List

Cornmeal crust (unbleached enriched wheat flour [wheat flour, wheat starch, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes], water, cornmeal, organic soybean oil, yeast (sorbitan monostearate, ascorbic acid) and salt. toppings: whole milk mozzarella (cultured pasteurized whole milk, salt & enzymes), smoked mozzarella (pasteurized whole milk, cheese cultures, sea salt, vegetable enzymes, & natural hickory smoke), mushroom (cremini, portobello, and button), pizza sauce (tomatoes, [vine ripened tomatoes, tomato juice, sea salt, calcium chloride, naturally derived citric acid], cane sugar and garlic).

Categories

Meals Pizzas pies and quiches Pizzas

High-score cross-brand comparables for Large Brown Grade A Eggs

Neighbours outside Table 5 Partners with screening scores in the same high band as Large Brown Grade A Eggs (100/100 here). The 2 same-brand links above stay within Table 5 Partners; these peers cross brands.

Trace this label’s coverage

Trace this label’s coverage

9 of 36 parsed ingredients on Large Brown Grade A Eggs match at least one source registry. Use the ingredient records to see which entries carry source context and which remain unmatched.

  • Review Sorbitan Monostearate as the most distinctive source-covered entry on this label. Inspect ingredients
  • Compare this product with a nearby cross-brand screening score. Compare labels
  • Read the methodology before treating source coverage as a food, medical, or dietary conclusion. Read the boundary

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0851614006328: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.