Gardein, home style meatless meatloaf

by Gardein, Garden Protein International Inc

95
Safe
Safety Score (out of 100)

Contains 1 flagged ingredient

Gardein, home style meatless meatloaf by Gardein, Garden Protein International Inc receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0842234001657
Nutri-Score
a
NOVA Group
4 — Ultra-processed
Serving Size
2 PIECES WITHOUT GRAVY (140 g)

What the Data Says About

Gardein, home style meatless meatloaf by Gardein, Garden Protein International Inc carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Gardein, home style meatless meatloaf is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of A reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Gardein, home style meatless meatloaf
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score A OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Gardein: Water
2
Soy Protein Concentrate*
3
Organic Tomato Puree
4
Celery
5
Expeller Pressed Canola Oil*
6
Vital Wheat Gluten*
7
Enriched Wheat Flour*
8
Niacin
NUTRIENT SUPPLEMENT
GRAS
9
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
10
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
11
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
12
Folic Acid
NUTRIENT SUPPLEMENT
Approved
13
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
14
Soy Protein Isolate*
15
Dehydrate Onion
16
Modified Vegetable Gum
17
Malted Barley Extract
18
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
19
Sea salt
Flavoring
Cut Back
20
Cane Sugar
21
Yeast Extract
22
Natural Flavors
23
From Plant Sources
24
Spices
25
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
26
Vinegar
27
Pea Protein
28
Carrot Fiber
29
Beetroot Fiber
30
Molasses
31
Wheat Starch*
32
Soy Lecithin*
33
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
34
Paprika And Turmeric Extracts
35
Annatto Extract. Gravy: Water
36
Corn Starch
37
Dehydrated Soy Sauce
38
Water
39
Wheat
40
Soybeans
41
Salt
Flavoring
Cut Back
42
Alcohol**
43
Onion Powder
44
Garlic Powder

Full Ingredient List

Gardein: water, soy protein concentrate*, tomato puree, celery, expeller pressed canola oil*, vital wheat gluten*, enriched wheat flour* (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), potato starch, soy protein isolate*, dehydrate onion, modified vegetable gum, malted barley extract, dehydrated garlic, sea salt, organic cane sugar, yeast extract, natural flavors (from plant sources), spices, carrageenan, vinegar, pea protein, carrot fiber, beetroot fiber, molasses, wheat starch*, soy lecithin*, citric acid, paprika and turmeric extracts, annatto extract. gravy: water, yeast extract, tomato puree, corn starch, expeller pressed canola oil*, natural flavors (from plant sources), soy sauce (water, wheat, soybeans, salt, alcohol**, vinegar), organic cane sugar, vital wheat gluten*, onion powder, garlic powder, malted barley extract, soy lecithin*, spices, sea salt, vinegar.

Categories

Plant-based foods and beverages Plant-based foods Meat alternatives Meat analogues

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial