BSN Vanilla True-mass Gainer (5.75 lbs)
Contains 2 flagged ingredients
BSN Vanilla True-mass Gainer (5.75 lbs) receives a safety score of 70/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 2 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
BSN Vanilla True-mass Gainer (5.75 lbs) carries a composite safety score of 70/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan identified 2 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.
On the NOVA processing scale, BSN Vanilla True-mass Gainer (5.75 lbs) is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 70/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 2 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
protein matrix consisting of (whey protein concentrate, calcium caseinate, milk protein isolate, whey protein isolate, micellar casein, hydrolyzed whey protein, % daily valuet egg whites, glutamine acts calories from fat 150 26% peptides), maltodextrin, sunflower powder (sunflower oil, corn syrup solids, sodium caseinate, mono-, di-glycerides, 17% || dipotassium phosphate, 20% tricalcium phosphate, soy lecithin, and tocoplhtols), natural , artificial favors, polydextrose, mct powder (medium chain 100% || triglycerides, non-fat dry milk, disodium phosphate, and silicon dioxide), lecithin, cellulose gum, xanthan gum, guar gum, acacia (gum arabic), acesulfame potassium, sucralose, 20% 43% 30% 24% fo in a vitamin c 0% tru hranch iron 4% magnesium 10% daily values may be higher contunds 2,000 this pr 65g 2,500 20g 300m allergen information: wheat 80g
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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