Safe

Fresh Hatch Chile Salsa

by Renaissance Food Group Llc

Open Food Facts label for barcode 0826766115785 · Renaissance Food Group Llc · Condiments. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0826766115785 · Serving size 2 Tbsp (50 g)

The verdict

Fresh Hatch Chile Salsa by Renaissance Food Group Llc scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 23 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 23-component label is layered, beginning with Guacamole, Hass Avocado, Tomatillo. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 23 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

66115785 · Open Food Facts · July 2026

Fresh Hatch Chile Salsa label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 23 ing. REG-PART 35% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 16% LEAD-RARE Calcium Silicate PHOTO-FINISH Fresh Tropical Salsa · ±0 BOOK-OFF …115785 · July 2026

8 of 23 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Calcium Silicate). Source sheet 66115785 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Fresh Tropical Salsa · Nearest score peer is Fresh Tropical Salsa at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Fresh Hatch Chile Salsa: 100/100 · 100% of the leader · rank #11. Fresh Hatch Chile Salsa100/1002. Fresh Tropical Salsa: 100/100 · 100% of the leader · rank #22. Fresh Tropical Salsa100/1003. Fresh Hot Salsa: 100/100 · 100% of the leader · rank #33. Fresh Hot Salsa100/1004. Fresh Medium Black Bean & Corn Salsa: 100/100 · 100% of the leader · rank #44. Fresh Medium Black Bean &…100/1005. Fresh Medium Pico Salsa: 100/100 · 100% of the leader · rank #55. Fresh Medium Pico Salsa100/100
High-band neighbours for Fresh Hatch Chile Salsa (100/100) outside Renaissance Food Group Llc.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Fresh Hatch Chile Salsa
100/100
Fresh Tropical Salsa
100/100
Fresh Hot Salsa
100/100
Fresh Medium Black Bean & Corn Salsa
100/100
Fresh Medium Pico Salsa
100/100

How It Compares to Its Category

Among the 31,268 products we've scored in the Condiments category, the average safety score is 98.3/100. Fresh Hatch Chile Salsa scores 1.7 points above that category average (100/100 vs. 98.3/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Condiments products

Fresh Hatch Chile Salsa lists 23 ingredients on its label

23 84th percentile a longer ingredient list than 84% of the 27,084 products we track

0–2: 186 products (1%). Below this entry. 2–4: 1,031 products (4%). Below this entry. 4–6: 1,392 products (5%). Below this entry. 6–8: 2,093 products (8%). Below this entry. 8–10: 2,811 products (10%). Below this entry. 10–12: 3,070 products (11%). Below this entry. 12–14: 2,818 products (10%). Below this entry. 14–16: 2,724 products (10%). Below this entry. 16–18: 2,451 products (9%). Below this entry. 18–20: 2,045 products (8%). Below this entry. 20–22: 1,563 products (6%). Below this entry. 22–24: 1,244 products (5%). This entry sits in this band. 24–26: 934 products (3%). Above this entry. 26–28: 694 products (3%). Above this entry. 28–30: 551 products (2%). Above this entry. 30–32: 420 products (2%). Above this entry. 32–34: 246 products (1%). Above this entry. 34–36: 196 products (1%). Above this entry. 36–38: 135 products (0%). Above this entry. 38–40: 134 products (0%). Above this entry. 40–42: 346 products (1%). Above this entry. This product 0 42 every published Condiments product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

27,084 products, bucketed in bands of 2. This entry: 23 (84th percentile). Data current as of July 2026.

0–2
186 products (1%)
2–4
1,031 products (4%)
4–6
1,392 products (5%)
6–8
2,093 products (8%)
8–10
2,811 products (10%)
10–12
3,070 products (11%)
12–14
2,818 products (10%)
14–16
2,724 products (10%)
16–18
2,451 products (9%)
18–20
2,045 products (8%)
20–22
1,563 products (6%)
22–24
1,244 products (5%)
24–26
934 products (3%)
26–28
694 products (3%)
28–30
551 products (2%)
30–32
420 products (2%)
32–34
246 products (1%)
34–36
196 products (1%)
36–38
135 products (0%)
38–40
134 products (0%)
40 and above
346 products (1%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 27,084 Condiments products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Guacamole (hass avocado, tomatillo, onion, jalapeno pepper, salt, cilantro, garlic), tomatoes, yellow onion, hatch green chile, jalapeno pepper, lime juice (lime juice from concentrate [water, concentrated lime juice], sodium benzoate [preservative], lime oil, sodium metabisulfite [preservative]), garlic (garlic, citric acid), cilantro, salt (salt, calcium silicate, dextrose, potassium iodide).

Categories

Condiments Sauces Dips Groceries

High-score cross-brand comparables for Fresh Hatch Chile Salsa

Neighbours outside Renaissance Food Group Llc with screening scores in the same high band as Fresh Hatch Chile Salsa (100/100 here). The 5 same-brand links above stay within Renaissance Food Group Llc; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Fresh Hatch Chile Salsa has a longer ingredient list than 84% of its Condiments category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0826766115785: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.