Safe

Butcher's Prime, Pork Spareribs

by Rupari Food Services Inc.

Open Food Facts label for barcode 0792338717575 · Rupari Food Services Inc. · Meats and their products. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0792338717575 · Serving size 2 RIBS WITH SAUCE (140 g)

The verdict

Butcher's Prime, Pork Spareribs by Rupari Food Services Inc. scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 22 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 22-component label is layered, beginning with Cooked Pork Spareribs, Pork, Water. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 22 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

38717575 · Open Food Facts · July 2026

Butcher's Prime, Pork Spareribs label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 22 ing. REG-SPARSE 27% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 13% LEAD-RARE Mustard Flour PHOTO-FINISH St. louis style · ±0 BOOK-OFF …717575 · July 2026

6 of 22 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Mustard Flour). Source sheet 38717575 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: St. louis style center cut pork ribs with sweet & smoky sauce, sweet & smoky · Nearest score peer is St. louis style center cut pork ribs with sweet & smoky sauce, sweet & smoky at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Butcher's Prime, Pork Spareribs: 100/100 · 100% of the leader · rank #11. Butcher's Prime, Pork Spa…100/1002. St. louis style center cut pork ribs with sweet & smoky sauce, sweet & smoky: 100/100 · 100% of the leader · rank #22. St. louis style center cu…100/1003. Center Cut Pork Ribs With Memphis Style Dry Rub, Memphis Style: 100/100 · 100% of the leader · rank #33. Center Cut Pork Ribs With…100/1004. Half Slab St. Louis Style Center Cut Pork Ribs: 100/100 · 100% of the leader · rank #44. Half Slab St. Louis Style…100/1005. St. Louis Style Center Cut Pork Ribs With Sweet & Smoky Kansas City Style Bbq Sauce, Sweet & Smoky Kansas City Style Bbq: 100/100 · 100% of the leader · rank #55. St. Louis Style Center Cu…100/100
High-band neighbours for Butcher's Prime, Pork Spareribs (100/100) outside Rupari Food Services Inc..
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Butcher's Prime, Pork Spareribs
100/100
St. louis style center cut pork ribs with sweet & smoky sauce, sweet & smoky
100/100
Center Cut Pork Ribs With Memphis Style Dry Rub, Memphis Style
100/100
Half Slab St. Louis Style Center Cut Pork Ribs
100/100
St. Louis Style Center Cut Pork Ribs With Sweet & Smoky Kansas City Style Bbq Sauce, Sweet & Smoky Kansas City Style Bbq
100/100

How It Compares to Its Category

Among the 13,350 products we've scored in the Meats and their products category, the average safety score is 92.4/100. Butcher's Prime, Pork Spareribs scores 7.6 points above that category average (100/100 vs. 92.4/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meats and their products products

Butcher's Prime, Pork Spareribs lists 22 ingredients on its label

22 87th percentile a longer ingredient list than 87% of the 11,159 products we track

0–2: 79 products (1%). Below this entry. 2–4: 430 products (4%). Below this entry. 4–6: 612 products (5%). Below this entry. 6–8: 1,397 products (13%). Below this entry. 8–10: 1,485 products (13%). Below this entry. 10–12: 1,698 products (15%). Below this entry. 12–14: 1,463 products (13%). Below this entry. 14–16: 996 products (9%). Below this entry. 16–18: 734 products (7%). Below this entry. 18–20: 489 products (4%). Below this entry. 20–22: 377 products (3%). Below this entry. 22–24: 277 products (2%). This entry sits in this band. 24–26: 234 products (2%). Above this entry. 26–28: 140 products (1%). Above this entry. 28–30: 145 products (1%). Above this entry. 30–32: 92 products (1%). Above this entry. 32–34: 83 products (1%). Above this entry. 34–36: 66 products (1%). Above this entry. 36–38: 74 products (1%). Above this entry. 38–40: 50 products (0%). Above this entry. 40–42: 238 products (2%). Above this entry. This product 0 42 every published Meats and their products product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,159 products, bucketed in bands of 2. This entry: 22 (87th percentile). Data current as of July 2026.

0–2
79 products (1%)
2–4
430 products (4%)
4–6
612 products (5%)
6–8
1,397 products (13%)
8–10
1,485 products (13%)
10–12
1,698 products (15%)
12–14
1,463 products (13%)
14–16
996 products (9%)
16–18
734 products (7%)
18–20
489 products (4%)
20–22
377 products (3%)
22–24
277 products (2%)
24–26
234 products (2%)
26–28
140 products (1%)
28–30
145 products (1%)
30–32
92 products (1%)
32–34
83 products (1%)
34–36
66 products (1%)
36–38
74 products (1%)
38–40
50 products (0%)
40 and above
238 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,159 Meats and their products products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Cooked pork spareribs [pork, water, apple juice concentrate, brown sugar, seasoning (salt, spices, sugar, dehydrated garlic, mustard flour), sodium phosphate], bbq sauce [vinegar, sugar, tomato paste, water, molasses, modified food starch, salt, natural smoke flavor, spices, onion, garlic, caramel, natural flavor].

Categories

Meats and their products Meats Prepared meats

High-score cross-brand comparables for Butcher's Prime, Pork Spareribs

Neighbours outside Rupari Food Services Inc. with screening scores in the same high band as Butcher's Prime, Pork Spareribs (100/100 here). The 5 same-brand links above stay within Rupari Food Services Inc.; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Butcher's Prime, Pork Spareribs has a longer ingredient list than 87% of its Meats and their products category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0792338717575: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.