Safe

Chicken wings with garlic butter dry rub

by bettergoods

Open Food Facts label for barcode 0194346207695 · bettergoods · Meats and their products. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0194346207695 · Serving size 90g

The verdict

Chicken wings with garlic butter dry rub by bettergoods scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 33 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 33-component record, beginning with Fully Cooked Chicken Wings, Chicken Wing Sections, Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 33 analyzed
Group 4
Ultra-processed
A
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

78/100

Grade B+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

46207695 · Open Food Facts · July 2026

Chicken wings with garlic butter dry rub label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 33 ing. REG-SPARSE 27% reg. NOVA-G4 G4 ultra NUTRI-A Nutri-A RANK-SHORT Len top 4% LEAD-RARE Disodium Guanylate PHOTO-FINISH Dino Shaped Chicken · ±0 BOOK-OFF …207695 · July 2026

9 of 33 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Disodium Guanylate). Source sheet 46207695 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Dino Shaped Chicken Breast Nuggets · Nearest score peer is Dino Shaped Chicken Breast Nuggets at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score placed this label in its highest band. The model reaches that grade when the credit side of its ledger — fibre, protein and the fruit, vegetable and legume fraction — outweighs the energy, sugar, saturated-fat and sodium it counts against a product. The scale is computed per hundred grams from the declared nutrition panel, which is why two products with similar ingredients can grade differently on portion-heavy categories. It is a nutritional summary only, calculated independently of the additive registries screened further down this page, and it neither incorporates nor contradicts them.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Chicken wings with garlic butter dry rub: 100/100 · 100% of the leader · rank #11. Chicken wings with garlic…100/1002. Dino Shaped Chicken Breast Nuggets: 100/100 · 100% of the leader · rank #22. Dino Shaped Chicken Breas…100/1003. Chicken Tenders: 100/100 · 100% of the leader · rank #33. Chicken Tenders100/1004. Hickory Smokehouse Blend Shredded Cheese: 100/100 · 100% of the leader · rank #44. Hickory Smokehouse Blend …100/1005. Daily Fiber: 100/100 · 100% of the leader · rank #55. Daily Fiber100/100
High-band neighbours for Chicken wings with garlic butter dry rub (100/100) outside bettergoods.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Chicken wings with garlic butter dry rub
100/100
Dino Shaped Chicken Breast Nuggets
100/100
Chicken Tenders
100/100
Hickory Smokehouse Blend Shredded Cheese
100/100
Daily Fiber
100/100

How It Compares to Its Category

Among the 13,350 products we've scored in the Meats and their products category, the average safety score is 92.4/100. Chicken wings with garlic butter dry rub scores 7.6 points above that category average (100/100 vs. 92.4/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meats and their products products

Chicken wings with garlic butter dry rub lists 33 ingredients on its label

33 96th percentile a longer ingredient list than 96% of the 11,159 products we track

0–2: 79 products (1%). Below this entry. 2–4: 430 products (4%). Below this entry. 4–6: 612 products (5%). Below this entry. 6–8: 1,397 products (13%). Below this entry. 8–10: 1,485 products (13%). Below this entry. 10–12: 1,698 products (15%). Below this entry. 12–14: 1,463 products (13%). Below this entry. 14–16: 996 products (9%). Below this entry. 16–18: 734 products (7%). Below this entry. 18–20: 489 products (4%). Below this entry. 20–22: 377 products (3%). Below this entry. 22–24: 277 products (2%). Below this entry. 24–26: 234 products (2%). Below this entry. 26–28: 140 products (1%). Below this entry. 28–30: 145 products (1%). Below this entry. 30–32: 92 products (1%). Below this entry. 32–34: 83 products (1%). This entry sits in this band. 34–36: 66 products (1%). Above this entry. 36–38: 74 products (1%). Above this entry. 38–40: 50 products (0%). Above this entry. 40–42: 238 products (2%). Above this entry. This product 0 42 every published Meats and their products product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,159 products, bucketed in bands of 2. This entry: 33 (96th percentile). Data current as of July 2026.

0–2
79 products (1%)
2–4
430 products (4%)
4–6
612 products (5%)
6–8
1,397 products (13%)
8–10
1,485 products (13%)
10–12
1,698 products (15%)
12–14
1,463 products (13%)
14–16
996 products (9%)
16–18
734 products (7%)
18–20
489 products (4%)
20–22
377 products (3%)
22–24
277 products (2%)
24–26
234 products (2%)
26–28
140 products (1%)
28–30
145 products (1%)
30–32
92 products (1%)
32–34
83 products (1%)
34–36
66 products (1%)
36–38
74 products (1%)
38–40
50 products (0%)
40 and above
238 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,159 Meats and their products products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Fully Cooked Chicken Wings
2
Chicken Wing Sections
3
Water
4
Modified Food Starch
5
Rice Flour
6
Salt
Flavoring
Cut Back
7
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
8
Sodium Phosphates
9
Yeast Extract
10
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
11
Sugar
Sweetener
Cut Back
12
Onion Powder
13
Garlic Powder
14
Chicken
15
Chicken Broth
16
Soybean Oil
17
Spices
18
Spice Extractive
19
Blanched In Vegetable Oil
20
Dry Rub Packet
21
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
22
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
23
Red Miso
24
Soybeans
25
Rice
26
Natural Flavors
27
Butter
28
Cream
29
Brown Sugar
30
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
31
Nonfat Dry Milk
32
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
33
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved

Full Ingredient List

Fully cooked chicken wings (chicken wing sections, water, modified food starch, rice flour, salt, maltodextrin, sodium phosphates, yeast extract, wheat gluten, sugar, onion powder, garlic powder, dried chicken, chicken broth, soybean oil, spices, spice extractive, blanched in vegetable oil). Dry rub packet (whey, salt, sugar, dextrose, red miso (soybeans, rice, salt), flavors, butter (cream, salt), yeast extract, garlic powder, brown sugar, lactic acid, nonfat dry milk, disodium inosinate, disodium guanylate).

Other products containing Dry Rub Packet

Dry Rub Packet is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

Categories

Meats and their products Meats Chicken and its products Poultries Chickens Chicken wings

High-score cross-brand comparables for Chicken wings with garlic butter dry rub

Neighbours outside bettergoods with screening scores in the same high band as Chicken wings with garlic butter dry rub (100/100 here). The 5 same-brand links above stay within bettergoods; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Chicken wings with garlic butter dry rub has a longer ingredient list than 96% of its Meats and their products category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0194346207695: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.