Naturally enhanced snack mix

100
Safe
Safety Score (out of 100)

Naturally enhanced snack mix receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0094184599702
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
0.25 cup (30 g)

What the Data Says About

Naturally enhanced snack mix carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Naturally enhanced snack mix is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Naturally enhanced snack mix
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Full Ingredient List

Cranberries (dried sugar, cranberries, sunflower oil), almonds natural raw, yogurt peanuts (natural yogurt coating [evaporated cane juice, fractionated palm kernel oil, yogurt powder, soy lecithin {an emulsifier} lactic acid, vanilla and salt], peanuts [non-hydrogenated peanut oil, confectioner's glaze, gum arabic]). chocolate chunks, semi-sweet (sugar, chocolate liquor, cocoa butter, soya lecithin [an emulsifier], vanilla extract) cranberries omega 3 (cranberry, sugar, cranberry seed oil). cranberries pomegranate (cranberries, sugar, pomegranate juice from concentrate, malic acid, natural pomegranate flavor with other natural flavors, elderberry juice concentrate, sunflower oil), probiotic dark chocolate cranberries (dark chocolate [sugar, chocolate liquor {processed with alkali}] cocoa butter, milk fat, soy lecithin [an emulsifier], natural flavor, dried cranberries [cranberries, sugar, sunflower oil], corn syrup, modified starch, confectioner's glaze, probiotic added [bacillus coagulans gbi-30 6086]).

Categories

Snacks

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial