Empanadilla Pizza Turnovers
by Titan
Empanadilla Pizza Turnovers by Titan receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
Empanadilla Pizza Turnovers by Titan carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.
A NOVA processing classification is not available for this product in the OpenFoodFacts snapshot we use. NOVA captures processing intensity separately from additive safety, and where both are available the combined view is more informative than either alone for households tracking ultra-processed food intake or ingredient-level exposure.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 100/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 0 | CSPI/FDA review |
| NOVA processing group | Not classified | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
Nutrition Facts/Datos de Nutrición Serving Size/Tamaño por Ración 1 Piece/1 pieza (99g/3.5 0z) Servings Per Container/Raciones por Envase 12 Amount Per Serving/Cantidad por Ración Calories/Calorias 330 Calories from Fat/Calorias de Grasa 160 % Daily Value*/% Valor Diario* 27% 41% Total Fat/Grasa Total 17g Saturated Fat/Grasa Saturada 8g Trans Fat/Grasa Trans Og Cholesterol/Colesterol 5mg Sodium/Sodio 790mg Total Carbohydrate/Carbohidrato Total 349 2% 33% 11% 5% Dietary Fiber/Fibra Dietética 19 Sugars/Azucares ig Protein/Proteinas 80 Vitamin AWitamina A 0% Calcium/Calcio 0% Vitamin C/Vitamna C 0% Iron/Hierro 10% Percent Daily Values (DV) are based ona 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. "LOs porcentajes de Valores Diarios (VD) están basados en una dieta de 2,000 calorias. Sus valores diarios pueden ser mayores omenores dependiendo de sus necesidades calóricas. Calories/Calorias Less than/Menos de 65g Less than/Menos de 20g Less than/Menas de 300mg 300mg Less than/Menos de 2,400mg 2,400mg 2,500 80g 259 2,000 Total Fat/Grasa Total Saturated Fat/Grasa Saturada Cholesterol/Colesterol Sodium/Sodio Potassium/Potasio Total Carbohydrate/Carbohidrato Total Dietary Fiber/Fibra Dietética 3,500mg 3,500mg 300g 259 375g 30g Calories Per Gram/Calorias por Gramo: Fat/Grasa 9Carbohydrate/Carbohydrate 4 Proteins/Proteinas 4
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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