Safe

Flake style imitation crab meat, flake style

by Hy-Vee

Open Food Facts label for barcode 0075450901780 · Hy-Vee · Seafood. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0075450901780 · Serving size 0.5 cup (85 g)

The verdict

Flake style imitation crab meat, flake style by Hy-Vee scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 22 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The 22-component label is layered, beginning with Pollock, Water, Wheat Starch. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 22 analyzed
Group 4
Ultra-processed
0075450901780
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

67/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

50901780 · Open Food Facts · July 2026

Flake style imitation crab meat, flake style label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-LAYERED 22 ing. REG-PART 32% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 14% LEAD-FLAG Sorbitol PHOTO-FINISH Cooked & Peeled · ±0 BOOK-OFF …901780 · July 2026

7 of 22 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sorbitol). Source sheet 50901780 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Cooked & Peeled Shrimp Platter · Nearest score peer is Cooked & Peeled Shrimp Platter at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Flake style imitation crab meat, flake style: 95/100 · 100% of the leader · rank #11. Flake style imitation cra…95/1002. Cooked & Peeled Shrimp Platter: 95/100 · 100% of the leader · rank #22. Cooked & Peeled Shrimp Pl…95/1003. Cooked & Peeled Shrimp Platter: 95/100 · 100% of the leader · rank #33. Cooked & Peeled Shrimp Pl…95/1004. Imitation Crab Meat Leg Style: 95/100 · 100% of the leader · rank #44. Imitation Crab Meat Leg S…95/1005. Original Syrup: 95/100 · 100% of the leader · rank #55. Original Syrup95/100
High-band neighbours for Flake style imitation crab meat, flake style (95/100) outside Hy-Vee.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Flake style imitation crab meat, flake style
95/100
Cooked & Peeled Shrimp Platter
95/100
Cooked & Peeled Shrimp Platter
95/100
Imitation Crab Meat Leg Style
95/100
Original Syrup
95/100

How It Compares to Its Category

Among the 5,679 products we've scored in the Seafood category, the average safety score is 99.2/100. Flake style imitation crab meat, flake style scores 4.2 points below that category average (95/100 vs. 99.2/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Seafood products

Flake style imitation crab meat, flake style lists 22 ingredients on its label

22 86th percentile a longer ingredient list than 86% of the 4,524 products we track

0–2: 39 products (1%). Below this entry. 2–4: 1,326 products (29%). Below this entry. 4–6: 1,158 products (26%). Below this entry. 6–8: 327 products (7%). Below this entry. 8–10: 167 products (4%). Below this entry. 10–12: 156 products (3%). Below this entry. 12–14: 185 products (4%). Below this entry. 14–16: 129 products (3%). Below this entry. 16–18: 152 products (3%). Below this entry. 18–20: 124 products (3%). Below this entry. 20–22: 112 products (2%). Below this entry. 22–24: 74 products (2%). This entry sits in this band. 24–26: 77 products (2%). Above this entry. 26–28: 75 products (2%). Above this entry. 28–30: 53 products (1%). Above this entry. 30–32: 56 products (1%). Above this entry. 32–34: 52 products (1%). Above this entry. 34–36: 37 products (1%). Above this entry. 36–38: 25 products (1%). Above this entry. 38–40: 20 products (0%). Above this entry. 40–42: 180 products (4%). Above this entry. This product 0 42 every published Seafood product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

4,524 products, bucketed in bands of 2. This entry: 22 (86th percentile). Data current as of July 2026.

0–2
39 products (1%)
2–4
1,326 products (29%)
4–6
1,158 products (26%)
6–8
327 products (7%)
8–10
167 products (4%)
10–12
156 products (3%)
12–14
185 products (4%)
14–16
129 products (3%)
16–18
152 products (3%)
18–20
124 products (3%)
20–22
112 products (2%)
22–24
74 products (2%)
24–26
77 products (2%)
26–28
75 products (2%)
28–30
53 products (1%)
30–32
56 products (1%)
32–34
52 products (1%)
34–36
37 products (1%)
36–38
25 products (1%)
38–40
20 products (0%)
40 and above
180 products (4%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 4,524 Seafood products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Pollock, water, wheat starch, egg whites, sugar, corn starch, sorbitol contains 2% or less of the following: snow crab, refined fish oil (menhaden) modified potato starch, salt, mirin wine (sake, sugar, salt, water, yeast extract), artificial crab flavor, carrageenan, sodium phosphates, soy lecithin, paprika oleoresin, carmine, color added.

Categories

Seafood Fish-seafood

High-score cross-brand comparables for Flake style imitation crab meat, flake style

Neighbours outside Hy-Vee with screening scores in the same high band as Flake style imitation crab meat, flake style (95/100 here). The 5 same-brand links above stay within Hy-Vee; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Sorbitol is the first flagged ingredient selected from Flake style imitation crab meat, flake style's parsed label. Start with that ingredient’s source context, then compare the rest of this 22-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Sorbitol. Open Sorbitol
  • Compare Flake style imitation crab meat, flake style's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0075450901780: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.