Monster Rehab watermelon

by Monster

85
Caution
Safety Score (out of 100)

Contains 1 flagged ingredient

Monster Rehab watermelon by Monster receives a safety score of 85/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0070847028253
Nutri-Score
c
NOVA Group
4 — Ultra-processed

What the Data Says About

Monster Rehab watermelon by Monster carries a composite safety score of 85/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Monster Rehab watermelon is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of C reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Monster Rehab watermelon
Metric Value Source
PlainFoodSafe Score 85/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score C OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Full Ingredient List

Total Fat Og Sodium 150mg Total Carbohydrate 5g Total Sugars 3g Includes 2g Added Sugars Protein Og Calcium 30mg Potassium 60mg Niacin (Vit. B3) Vitamin B6 Vitamin B12 Pantothenic Acid (Vit. B5) Phosphorus se Magnesium 79. 243 35 2% 29% 240% 220% 480% 380% 2% Lot a significant source of saturated fat, trans tal cholesterol, dietary fiber, vitamin D and iron. The Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2.000 calories a day is used for general nutrition advics NGREDIENTS: FILTERED WATER, APPLE JUICE CONCENTRATE TAURINE GLUCOSE CITRIC ACID, SODIUM CITRATE, MAGNESIUM LACTATE JESMELON JUICE CONCENTRATE, CALCIUM LACTATE L-CARNITINE L-ASTRATE NESETABLE JUICE (COLOR), CAFFEINE NATURAL FACE INDPOTASSIUM PHOSPHATE, SUCRALOSE, ACESULFAME FOLASSIC CRAVICE (GIL, B3), SALT D-CALCIUM PANTOTHENATE EST HONDE MAIN THISTLE EXTRACT, CYANOCOBALAMIN TALER ONE STOSOCHLORIDE (VIT. BS), GOLI BERRY EXTRACT REGETIN DIHYDRATE CONCENTRATED COCONUT CASE DEACTUSEL FOR MONSTER ENERGY COMPANY I MONSTER GE ALLERGEN INFO: CONTAINS COCONUT IN NUSA 2021 MONSTER ENERGY COMPANY AMENTI NEL PAFFEINE INOSITOL MONSTER REHAB ENERGY BLEND: TRUBINE, BLACOSE CAFFEINE FROM ALL SOURCES: 150 PER CANT PLURE SENSITIVE TO CAFFEINE PREGNANT WOMEN OF HOMER CONSUME RESPONSIBLY: NOT RECOMMENDED FOR CHARIA

Categories

Beverages

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial