Safe

Crock pot sauce beef seasoning mix

by Johnny's Fine Foods

Open Food Facts label for barcode 0070381100422 · Johnny's Fine Foods · Condiments. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0070381100422 · Serving size 1.5 Tbsp (21 g)

The verdict

Crock pot sauce beef seasoning mix by Johnny's Fine Foods scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 29 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 29-component label is layered, beginning with Water, Dried Vinegar, Corn Starch. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 29 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

81100422 · Open Food Facts · July 2026

Crock pot sauce beef seasoning mix label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 29 ing. REG-SPARSE 28% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 6% LEAD-RARE Hydrolyzed vegetable protein PHOTO-FINISH Roasted garlic & · ±0 BOOK-OFF …100422 · July 2026

8 of 29 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Hydrolyzed vegetable protein). Source sheet 81100422 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Roasted garlic & herb marinade & wing sauce · Nearest score peer is Roasted garlic & herb marinade & wing sauce at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Crock pot sauce beef seasoning mix: 100/100 · 100% of the leader · rank #11. Crock pot sauce beef seas…100/1002. Roasted garlic & herb marinade & wing sauce: 100/100 · 100% of the leader · rank #22. Roasted garlic & herb mar…100/1003. Johnny's, Skillet Taco, Concentrated Sauce: 100/100 · 100% of the leader · rank #33. Johnny's, Skillet Taco, C…100/1004. Johnny's, Jamaica Me Lemon Pepper Seasoning: 100/100 · 100% of the leader · rank #44. Johnny's, Jamaica Me Lemo…100/1005. Johnny's, Chicken And Pork Seasoning: 100/100 · 100% of the leader · rank #55. Johnny's, Chicken And Por…100/100
High-band neighbours for Crock pot sauce beef seasoning mix (100/100) outside Johnny's Fine Foods.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Crock pot sauce beef seasoning mix
100/100
Roasted garlic & herb marinade & wing sauce
100/100
Johnny's, Skillet Taco, Concentrated Sauce
100/100
Johnny's, Jamaica Me Lemon Pepper Seasoning
100/100
Johnny's, Chicken And Pork Seasoning
100/100

How It Compares to Its Category

Among the 31,268 products we've scored in the Condiments category, the average safety score is 98.3/100. Crock pot sauce beef seasoning mix scores 1.7 points above that category average (100/100 vs. 98.3/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Condiments products

Crock pot sauce beef seasoning mix lists 29 ingredients on its label

29 94th percentile a longer ingredient list than 94% of the 27,084 products we track

0–2: 186 products (1%). Below this entry. 2–4: 1,031 products (4%). Below this entry. 4–6: 1,392 products (5%). Below this entry. 6–8: 2,093 products (8%). Below this entry. 8–10: 2,811 products (10%). Below this entry. 10–12: 3,070 products (11%). Below this entry. 12–14: 2,818 products (10%). Below this entry. 14–16: 2,724 products (10%). Below this entry. 16–18: 2,451 products (9%). Below this entry. 18–20: 2,045 products (8%). Below this entry. 20–22: 1,563 products (6%). Below this entry. 22–24: 1,244 products (5%). Below this entry. 24–26: 934 products (3%). Below this entry. 26–28: 694 products (3%). Below this entry. 28–30: 551 products (2%). This entry sits in this band. 30–32: 420 products (2%). Above this entry. 32–34: 246 products (1%). Above this entry. 34–36: 196 products (1%). Above this entry. 36–38: 135 products (0%). Above this entry. 38–40: 134 products (0%). Above this entry. 40–42: 346 products (1%). Above this entry. This product 0 42 every published Condiments product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

27,084 products, bucketed in bands of 2. This entry: 29 (94th percentile). Data current as of July 2026.

0–2
186 products (1%)
2–4
1,031 products (4%)
4–6
1,392 products (5%)
6–8
2,093 products (8%)
8–10
2,811 products (10%)
10–12
3,070 products (11%)
12–14
2,818 products (10%)
14–16
2,724 products (10%)
16–18
2,451 products (9%)
18–20
2,045 products (8%)
20–22
1,563 products (6%)
22–24
1,244 products (5%)
24–26
934 products (3%)
26–28
694 products (3%)
28–30
551 products (2%)
30–32
420 products (2%)
32–34
246 products (1%)
34–36
196 products (1%)
36–38
135 products (0%)
38–40
134 products (0%)
40 and above
346 products (1%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 27,084 Condiments products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Water, vinegar, corn starch, hydrolyzed vegetable protein (hydrolyzed corn gluten, soy protein & wheat gluten) with partially hydrogenated soybean & cottonseed oils, lactic acid, maltodextrin & cultured dextrose, sugar, salt, onion, soy sauce powder (soy sauce[soybeans, wheat, salt] maltodextrin & salt), dextrose, garlic, tomato, molasses powder(refinery syrup & molasses), yeast extract & soy sauce (soy, wheat gluten), red bell pepper, spice, yeast extract, xanthan gum.

Categories

Condiments Groceries

High-score cross-brand comparables for Crock pot sauce beef seasoning mix

Neighbours outside Johnny's Fine Foods with screening scores in the same high band as Crock pot sauce beef seasoning mix (100/100 here). The 5 same-brand links above stay within Johnny's Fine Foods; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Crock pot sauce beef seasoning mix has a longer ingredient list than 94% of its Condiments category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0070381100422: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.