Safe

Tai pei, chicken fried rice

by Tai Pei

Open Food Facts label for barcode 0070077001071 · Tai Pei · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0070077001071 · Serving size 1 PACKAGE (403 g)

The verdict

Tai pei, chicken fried rice by Tai Pei scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 38 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 38-component record, beginning with Water, Rice, Green Peas. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 38 analyzed
Group 4
Ultra-processed
B
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

B

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

77001071 · Open Food Facts · July 2026

Tai pei, chicken fried rice label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 38 ing. REG-SPARSE 24% reg. NOVA-G4 G4 ultra NUTRI-B Nutri-B RANK-MID Len top 44% LEAD-FLAG Caramel Coloring PHOTO-FINISH Garlic Sesame Chicken · ±0 BOOK-OFF …001071 · July 2026

9 of 38 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 77001071 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Garlic Sesame Chicken · Nearest score peer is Garlic Sesame Chicken at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

The Nutri-Score algorithm returned its second band for this label. That grade typically describes a nutrition panel whose favourable components register clearly in the model without fully offsetting its energy or sodium terms. Because the calculation is a single points balance rather than a set of independent thresholds, a strong fibre or protein figure can lift a panel into this band even where one penalised nutrient sits high. The grade summarises the declared panel alone and carries no information about the additive ratings screened below.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Tai pei, chicken fried rice: 95/100 · 100% of the leader · rank #11. Tai pei, chicken fried ri…95/1002. Garlic Sesame Chicken: 95/100 · 100% of the leader · rank #22. Garlic Sesame Chicken95/1003. Chunky Bleu Salad Dressing: 95/100 · 100% of the leader · rank #33. Chunky Bleu Salad Dressing95/1004. Beef Stew: 95/100 · 100% of the leader · rank #44. Beef Stew95/1005. Hormel Turkey and Dressing: 95/100 · 100% of the leader · rank #55. Hormel Turkey and Dressing95/100
High-band neighbours for Tai pei, chicken fried rice (95/100) outside Tai Pei.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Tai pei, chicken fried rice
95/100
Garlic Sesame Chicken
95/100
Chunky Bleu Salad Dressing
95/100
Beef Stew
95/100
Hormel Turkey and Dressing
95/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Tai pei, chicken fried rice scores 2.1 points above that category average (95/100 vs. 92.9/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Tai pei, chicken fried rice lists 38 ingredients on its label

38 56th percentile a longer ingredient list than 56% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). This entry sits in this band. 40–42: 2,792 products (40%). Above this entry. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 38 (56th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 38 labeled). The floor is 0 when deductions exceed 100.

Full Ingredient List

Cooked rice: water, rice., vegetables: green peas, carrots, baby corn., cooked white chicken strips: chicken white meat, water, modified tapioca starch, salt, sodium phosphate., sauce: soy sauce (water, soybeans, wheat, salt, alcohol, vinegar), water, vegetable oil (soybean and/or canola), sesame seed oil, dehydrated soy sauce (soy sauce [wheat, soybeans, salt], maltodextrin, salt), oyster sauce (water, sugar, salt, oyster juice concentrate [oyster (molluscan shellfish]), water, salt], modified corn starch, alcohol, caramel color, fermented wheat protein, yeast extract, oyster extract (molluscan shellfish]), sugar, flavoring (yeast extract, natural flavor), onion powder, garlic, xanthan gum, spice, flavoring (disodium inosinate, disodium guanylate).

Categories

Frozen foods

High-score cross-brand comparables for Tai pei, chicken fried rice

Neighbours outside Tai Pei with screening scores in the same high band as Tai pei, chicken fried rice (95/100 here). The 5 same-brand links above stay within Tai Pei; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Tai pei, chicken fried rice's parsed label. Start with that ingredient’s source context, then compare the rest of this 38-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Tai pei, chicken fried rice's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0070077001071: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.