Hot cocoa mix

by Nestlé

85
Caution
Safety Score (out of 100)

Contains 1 flagged ingredient

Hot cocoa mix by Nestlé receives a safety score of 85/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0050000397600
NOVA Group
4 — Ultra-processed
Serving Size
1 ENVELOPE (20 g)

What the Data Says About

Hot cocoa mix by Nestlé carries a composite safety score of 85/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Hot cocoa mix is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Hot cocoa mix
Metric Value Source
PlainFoodSafe Score 85/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Full Ingredient List

IUGREDIEUTS: SUGAR, SYBUP DAIRY PRODUCT SOLIDS, MARSHMALLOW3 (SUGAR, CORN SYRUP, DEXTROSE, CORN STARCH, GELATIUI ARTIFICIAL NATURAL FLAVOR), HYDROGEUATED VECETL2LE OIL (COCONUT AND/OR PALM KERUEL SOYBEAN), COCOA PROCESSED WITH AL%LJ, LESSTHAN OF SALT, CELLULOSE CASEINATE, OIPOTASSIUM PHOSPHATE, SODIU%I ALUMINOSILICATE, MONO - AUD DIGLYCERIDESS GUAR GUM, ARTIFICIAL FLAVOR, SUCRALOSE. CONTAINS•. MILK INGREDIEUTS. MAY CONTAI}I SOY AND WHEAT. SÔLIDOS DE PRODUCTOS LÂCTEOS, MALVAVISCCS (AZÛCAR, JARABE DE MAiz, DE MAiz MODIFICADO, GELATIUA, SABOR Y ARTIFICIAL), ACEITE VEGETAL (E COCO O PALMISTE O SOJA), CACAO PROCESADO DE 2 % DE SAL, CASEINATO DE SODIO, FOSFATO BIPOTÂSICC ALUMINOSILICATO DE SODIO, Y GOMA GUAR, SABOR ARTIFICIAL, CONTIENE: INGREDIENTES DE LECHE. PUEDE CONTENER SOYA Y

Categories

Beverages and beverages preparations Beverages Dried products Dried products to be rehydrated Dehydrated beverages

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial