Safe

Nob Hill Trading Co, Spinach Dip

by Raley's

Open Food Facts label for barcode 0046567506517 · Raley's · Condiments. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0046567506517 · Serving size 2 Tbsp (35 g)

The verdict

Nob Hill Trading Co, Spinach Dip by Raley's scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 37 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 37-component record, beginning with Sour Cream, Cultured Pasteurized Grade A Milk, Cream And Nonfat Milk. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 37 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

67506517 · Open Food Facts · July 2026

Nob Hill Trading Co, Spinach Dip label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 37 ing. REG-SPARSE 24% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 2% LEAD-RARE Mustard Flour PHOTO-FINISH Seafood Salad · ±0 BOOK-OFF …506517 · July 2026

9 of 37 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Mustard Flour). Source sheet 67506517 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Seafood Salad · Nearest score peer is Seafood Salad at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Nob Hill Trading Co, Spinach Dip: 100/100 · 100% of the leader · rank #11. Nob Hill Trading Co, Spin…100/1002. Seafood Salad: 100/100 · 100% of the leader · rank #22. Seafood Salad100/1003. Dreamy Creamy Broccoli Cheddar Soup: 100/100 · 100% of the leader · rank #33. Dreamy Creamy Broccoli Ch…100/1004. Tzatziki: 100/100 · 100% of the leader · rank #44. Tzatziki100/1005. Neufchatel cheese, neufchatel: 100/100 · 100% of the leader · rank #55. Neufchatel cheese, neufch…100/100
High-band neighbours for Nob Hill Trading Co, Spinach Dip (100/100) outside Raley's.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Nob Hill Trading Co, Spinach Dip
100/100
Seafood Salad
100/100
Dreamy Creamy Broccoli Cheddar Soup
100/100
Tzatziki
100/100
Neufchatel cheese, neufchatel
100/100

How It Compares to Its Category

Among the 31,268 products we've scored in the Condiments category, the average safety score is 98.3/100. Nob Hill Trading Co, Spinach Dip scores 1.7 points above that category average (100/100 vs. 98.3/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Condiments products

Nob Hill Trading Co, Spinach Dip lists 37 ingredients on its label

37 98th percentile a longer ingredient list than 98% of the 27,084 products we track

0–2: 186 products (1%). Below this entry. 2–4: 1,031 products (4%). Below this entry. 4–6: 1,392 products (5%). Below this entry. 6–8: 2,093 products (8%). Below this entry. 8–10: 2,811 products (10%). Below this entry. 10–12: 3,070 products (11%). Below this entry. 12–14: 2,818 products (10%). Below this entry. 14–16: 2,724 products (10%). Below this entry. 16–18: 2,451 products (9%). Below this entry. 18–20: 2,045 products (8%). Below this entry. 20–22: 1,563 products (6%). Below this entry. 22–24: 1,244 products (5%). Below this entry. 24–26: 934 products (3%). Below this entry. 26–28: 694 products (3%). Below this entry. 28–30: 551 products (2%). Below this entry. 30–32: 420 products (2%). Below this entry. 32–34: 246 products (1%). Below this entry. 34–36: 196 products (1%). Below this entry. 36–38: 135 products (0%). This entry sits in this band. 38–40: 134 products (0%). Above this entry. 40–42: 346 products (1%). Above this entry. This product 0 42 every published Condiments product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

27,084 products, bucketed in bands of 2. This entry: 37 (98th percentile). Data current as of July 2026.

0–2
186 products (1%)
2–4
1,031 products (4%)
4–6
1,392 products (5%)
6–8
2,093 products (8%)
8–10
2,811 products (10%)
10–12
3,070 products (11%)
12–14
2,818 products (10%)
14–16
2,724 products (10%)
16–18
2,451 products (9%)
18–20
2,045 products (8%)
20–22
1,563 products (6%)
22–24
1,244 products (5%)
24–26
934 products (3%)
26–28
694 products (3%)
28–30
551 products (2%)
30–32
420 products (2%)
32–34
246 products (1%)
34–36
196 products (1%)
36–38
135 products (0%)
38–40
134 products (0%)
40 and above
346 products (1%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 27,084 Condiments products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Sour Cream
2
Cultured Pasteurized Grade A Milk
3
Cream And Nonfat Milk
4
Solids
5
Gelatin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Safe GRAS
6
Mayonnaise
7
Soybean Oil
8
Water
9
Eggs
10
Dried Vinegar
11
Salt
Flavoring
Cut Back
12
Polysorbate 60
BOILER WATER ADDITIVE, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
13
Mustard Flour
COLOR OR COLORING ADJUNCT, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
14
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
15
Natural Flavors
16
Lemon Juice Concentrate
17
Edta Added To Protect Flavor
18
Spinach
19
Water Chestnuts
20
Dehydrated Vegetable Soup Mix
21
Vegetable
22
Onion
23
Carrots
24
Tomatoes
25
Cabbage
26
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
27
Green Peas
28
Potato
29
Celery
30
Leeks
31
Hydrolyzed Corn Protein
32
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
33
Lactose
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRITIVE SWEETENER, OXIDIZING OR REDUCING AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
34
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
35
Onion
36
Potassium Sorbate And Sodium Benzoate
37
Preservatives

Full Ingredient List

Sour cream (cultured pasteurized grade a milk, cream and nonfat milk, solids, and gelatin), mayonnaise (soybean oil, water, eggs, vinegar, salt, polysorbate 60, mustard flour, xanthan gum, natural flavors, lemon juice concentrate, edta added to protect flavor), spinach, water chestnuts, vegetable soup mix (dehydrated vegetable [onion, carrots, tomatoes, cabbage, garlic, green peas, potato, celery, leeks], salt, hydrolyzed corn protein, maltodextrin, lactose, citric acid, dehydrated onion, xanthan gum, potassium sorbate and sodium benzoate (preservatives).

Other products containing Dehydrated Vegetable Soup Mix

Dehydrated Vegetable Soup Mix is the least common ingredient on this label, appearing in 8 products across the catalog. See its safety profile.

Categories

Condiments Sauces Dips Groceries

High-score cross-brand comparables for Nob Hill Trading Co, Spinach Dip

Neighbours outside Raley's with screening scores in the same high band as Nob Hill Trading Co, Spinach Dip (100/100 here). The 5 same-brand links above stay within Raley's; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Nob Hill Trading Co, Spinach Dip has a longer ingredient list than 98% of its Condiments category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0046567506517: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.