Safe

Plant Based Tuna

by Franklin Farms

Open Food Facts label for barcode 0044325250108 · Franklin Farms · Meat alternatives. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0044325250108 · Serving size 57g

The verdict

Plant Based Tuna by Franklin Farms scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 23 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 23-component label is layered, beginning with Water, Soy Protein Concentrate, Plant-based Textured Protein. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 23 analyzed
Group 4
Ultra-processed
B
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

73/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

B

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

25250108 · Open Food Facts · July 2026

Plant Based Tuna label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 23 ing. REG-SPARSE 13% reg. NOVA-G4 G4 ultra NUTRI-B Nutri-B RANK-MID Len top 43% LEAD-RARE Torula yeast PHOTO-FINISH Sausage veggimornin' meatless · ±0 BOOK-OFF …250108 · July 2026

3 of 23 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Torula yeast). Source sheet 25250108 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Sausage veggimornin' meatless breakfast patties, sausage · Nearest score peer is Sausage veggimornin' meatless breakfast patties, sausage at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

The Nutri-Score algorithm returned its second band for this label. That grade typically describes a nutrition panel whose favourable components register clearly in the model without fully offsetting its energy or sodium terms. Because the calculation is a single points balance rather than a set of independent thresholds, a strong fibre or protein figure can lift a panel into this band even where one penalised nutrient sits high. The grade summarises the declared panel alone and carries no information about the additive ratings screened below.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Plant Based Tuna: 100/100 · 100% of the leader · rank #11. Plant Based Tuna100/1002. Sausage veggimornin' meatless breakfast patties, sausage: 100/100 · 100% of the leader · rank #22. Sausage veggimornin' meat…100/1003. Meatless Breakfast Sausage Links: 100/100 · 100% of the leader · rank #33. Meatless Breakfast Sausag…100/1004. Meatless Meatballs: 100/100 · 100% of the leader · rank #44. Meatless Meatballs100/1005. Dried Beet Chips: 100/100 · 100% of the leader · rank #55. Dried Beet Chips100/100
High-band neighbours for Plant Based Tuna (100/100) outside Franklin Farms.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Plant Based Tuna
100/100
Sausage veggimornin' meatless breakfast patties, sausage
100/100
Meatless Breakfast Sausage Links
100/100
Meatless Meatballs
100/100
Dried Beet Chips
100/100

How It Compares to Its Category

Among the 611 products we've scored in the Meat alternatives category, the average safety score is 98.7/100. Plant Based Tuna scores 1.3 points above that category average (100/100 vs. 98.7/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meat alternatives products

Plant Based Tuna lists 23 ingredients on its label

23 57th percentile a longer ingredient list than 57% of the 141 products we track

2–4: 2 products (1%). Below this entry. 4–6: 3 products (2%). Below this entry. 6–8: 3 products (2%). Below this entry. 8–10: 6 products (4%). Below this entry. 10–12: 3 products (2%). Below this entry. 12–14: 11 products (8%). Below this entry. 14–16: 12 products (9%). Below this entry. 16–18: 14 products (10%). Below this entry. 18–20: 12 products (9%). Below this entry. 20–22: 10 products (7%). Below this entry. 22–24: 10 products (7%). This entry sits in this band. 24–26: 4 products (3%). Above this entry. 26–28: 12 products (9%). Above this entry. 28–30: 5 products (4%). Above this entry. 30–32: 3 products (2%). Above this entry. 32–34: 2 products (1%). Above this entry. 34–36: 2 products (1%). Above this entry. 36–38: 5 products (4%). Above this entry. 38–40: 5 products (4%). Above this entry. 40–42: 17 products (12%). Above this entry. This product 2 42 every published Meat alternatives product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

141 products, bucketed in bands of 2. This entry: 23 (57th percentile). Data current as of July 2026.

2–4
2 products (1%)
4–6
3 products (2%)
6–8
3 products (2%)
8–10
6 products (4%)
10–12
3 products (2%)
12–14
11 products (8%)
14–16
12 products (9%)
16–18
14 products (10%)
18–20
12 products (9%)
20–22
10 products (7%)
22–24
10 products (7%)
24–26
4 products (3%)
26–28
12 products (9%)
28–30
5 products (4%)
30–32
3 products (2%)
32–34
2 products (1%)
34–36
2 products (1%)
36–38
5 products (4%)
38–40
5 products (4%)
40 and above
17 products (12%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 141 Meat alternatives products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Water, soy protein concentrate, plant-based textured protein (soy protein isolate, corn starch, vital wheat gluten), canola oil, flavors (maltodextrin, yeast extract, natural flavors, torula yeast, sunflower oil, gum Arabic, smoke, vinegar powder), hydrolyzed soy protein, corn starch, citric acid, vital wheat gluten, yeast extract, soy protein isolates, cane sugar, fermented rice flour. Contains: soy, wheat.

Other products containing Soy Protein Isolates

Soy Protein Isolates is the least common ingredient on this label, appearing in 8 products across the catalog. See its safety profile.

Categories

Meat alternatives Meat analogues Fish analogues

High-score cross-brand comparables for Plant Based Tuna

Neighbours outside Franklin Farms with screening scores in the same high band as Plant Based Tuna (100/100 here). The 5 same-brand links above stay within Franklin Farms; these peers cross brands.

Trace this label’s coverage

Trace this label’s coverage

3 of 23 parsed ingredients on Plant Based Tuna match at least one source registry. Use the ingredient records to see which entries carry source context and which remain unmatched.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0044325250108: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.