Safe

Black Bean & Corn Salsa

by Pics

Open Food Facts label for barcode 0041735015723 · Pics · Salsa. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0041735015723

The verdict

Black Bean & Corn Salsa by Pics scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 15 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. This is a focused 15-component label led by Organic Tomato Puree, Water, Tomato Paste; compare those leading ingredients with the product's processing and nutrition fields before deciding whether it fits your goal. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 15 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

35015723 · Open Food Facts · July 2026

Black Bean & Corn Salsa label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-FOCUSED 15 ing. REG-SPARSE 13% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 35% LEAD-FLAG Sugar PHOTO-FINISH Chili With Beans · ±0 BOOK-OFF …015723 · July 2026

2 of 15 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sugar). Source sheet 35015723 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Chili With Beans · Nearest score peer is Chili With Beans at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.

Cross-brand screening score neighbourhood

1. Black Bean & Corn Salsa: 100/100 · 100% of the leader · rank #11. Black Bean & Corn Salsa100/1002. Chili With Beans: 100/100 · 100% of the leader · rank #22. Chili With Beans100/1003. Light Red Kidney Beans: 100/100 · 100% of the leader · rank #33. Light Red Kidney Beans100/1004. Polish Sausage: 100/100 · 100% of the leader · rank #44. Polish Sausage100/1005. Vinegar Apple cider: 100/100 · 100% of the leader · rank #55. Vinegar Apple cider100/100
High-band neighbours for Black Bean & Corn Salsa (100/100) outside Pics.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Black Bean & Corn Salsa
100/100
Chili With Beans
100/100
Light Red Kidney Beans
100/100
Polish Sausage
100/100
Vinegar Apple cider
100/100

How It Compares to Its Category

Among the 84 products we've scored in the Salsa category, the average safety score is 99.1/100. Black Bean & Corn Salsa scores 0.9 points above that category average (100/100 vs. 99.1/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Salsa products

Black Bean & Corn Salsa lists 15 ingredients on its label

15 65th percentile a longer ingredient list than 65% of the 68 products we track

6–8: 3 products (4%). Below this entry. 8–10: 12 products (18%). Below this entry. 10–12: 8 products (12%). Below this entry. 12–14: 15 products (22%). Below this entry. 14–16: 13 products (19%). This entry sits in this band. 16–18: 8 products (12%). Above this entry. 18–20: 5 products (7%). Above this entry. 20–22: 1 products (1%). Above this entry. 22–24: 3 products (4%). Above this entry. This product 6 24 every published Salsa product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

68 products, bucketed in bands of 2. This entry: 15 (65th percentile). Data current as of July 2026.

6–8
3 products (4%)
8–10
12 products (18%)
10–12
8 products (12%)
12–14
15 products (22%)
14–16
13 products (19%)
16–18
8 products (12%)
18–20
5 products (7%)
20–22
1 products (1%)
22 and above
3 products (4%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 68 Salsa products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN JUICE, JALAPENO PEPPERS, CORN, WATER, BLACK BEANS, RED BELL PEPPERS, SUGAR, ONIONS, DRIED ONION, SALT, VINEGAR, SPICE, NATURAL FLAVORS

Categories

Salsa

High-score cross-brand comparables for Black Bean & Corn Salsa

Neighbours outside Pics with screening scores in the same high band as Black Bean & Corn Salsa (100/100 here). The 5 same-brand links above stay within Pics; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Sugar is the first flagged ingredient selected from Black Bean & Corn Salsa's parsed label. Start with that ingredient’s source context, then compare the rest of this 15-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Sugar. Open Sugar
  • Compare Black Bean & Corn Salsa's 0 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0041735015723: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.