Kid Cuisine Snack Stix Naturally Flavored Peanut Butter & Strawberry Filled Soft Bread, Kid Cuisine, Snack Stix, Peanut Butter & Strawberry

by Kid cuisine

100
Safe
Safety Score (out of 100)

Kid Cuisine Snack Stix Naturally Flavored Peanut Butter & Strawberry Filled Soft Bread, Kid Cuisine, Snack Stix, Peanut Butter & Strawberry by Kid cuisine receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0031000197155
Nutri-Score
c
NOVA Group
4 — Ultra-processed
Serving Size
1 BREADSTICK (57 g)

What the Data Says About

Kid Cuisine Snack Stix Naturally Flavored Peanut Butter & Strawberry Filled Soft Bread, Kid Cuisine, Snack Stix, Peanut Butter & Strawberry by Kid cuisine carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Kid Cuisine Snack Stix Naturally Flavored Peanut Butter & Strawberry Filled Soft Bread, Kid Cuisine, Snack Stix, Peanut Butter & Strawberry is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of C reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Kid Cuisine Snack Stix Naturally Flavored Peanut Butter & Strawberry Filled Soft Bread, Kid Cuisine, Snack Stix, Peanut Butter & Strawberry
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score C OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Wheat Flour
2
Malted Barley Flour
3
Enriched With Niacin
4
Reduced Iron
5
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
6
Riboflavin And Folic Acid
7
Water
8
Peanut Butter
9
Peanuts
10
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
11
Salt
Flavoring
Cut Back
12
Mono - And Diglycerides
13
Hydrolyzed Cottonseed Oil And Rapeseed Oil
14
Strawberry Filling
15
Sugar
Sweetener
Cut Back
16
Strawberries
17
Modified Food Satrch
18
Vegetable Glycerine
19
Cellulose Gel And Gum
20
Natural Flavors
21
Fruit And Vegetable Juice
22
Color
23
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
24
Benzoate Of Soda
25
Preservative
26
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
27
Gellan Gum
STABILIZER OR THICKENER
Approved
28
Sodium Citrate
29
Soybean Oil
30
Glycerin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, MASTICATORY SUBSTANCE, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
Safe GRAS
31
Yeast
32
Citrus Fiber
33
Cellulose Gum
34
Datem
Emulsifier
Safe
35
Sodium stearoyl lactylate
Other
Safe
36
Ssl
37
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
38
Monoglycerides
39
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
40
Enzymes
41
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
42
L-cysteine
DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, NUTRIENT SUPPLEMENT
GRAS

Full Ingredient List

Wheat Flour (Wheat Flour, Malted Barley Flour, Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Peanut Butter (Peanuts, Dextrose, Salt, Mono - And Diglycerides, Hydrolyzed Cottonseed Oil And Rapeseed Oil), Strawberry Filling (Sugar, Water, Strawberries, Modified Food Satrch, Vegetable Glycerine, Cellulose Gel And Gum, Natural Flavors, Fruit And Vegetable Juice [ Color], Citric Acid, Benzoate Of Soda [ Preservative], Potassium Sorbate [ Preservative], Gellan Gum, Sodium Citrate), Sugar, Soybean Oil, Glycerin, Contains Less Than 2% Of: Yeast, Salt, Citrus Fiber, Cellulose Gum, Datem, Sodium Stearoyl Lactylate (Ssl), Calcium Propionate, Monoglycerides, Sorbic Acid (Preservative), Enzymes, Ascorbic Acid, L-Cysteine.

Categories

Snacks

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial