Chicken Fried Beef Steak Bowl
by Banquet
Contains 1 flagged ingredient
Chicken Fried Beef Steak Bowl by Banquet receives a safety score of 85/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
Chicken Fried Beef Steak Bowl by Banquet carries a composite safety score of 85/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.
On the NOVA processing scale, Chicken Fried Beef Steak Bowl is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 85/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 1 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
shredded carella cheese etary fiber 6g toral sugars 3g ncludes less than 1g added sugars 1% protein 19g 21% 32% vilamin d 0.4mcg 2% • iron 2.1mg 10% calcium 170mg 15% potassium 600mg 15% mashed the % daily value (dv) tells you how much a nutrient in a serving of food contributés to a daily diet. 2,000 calories a day is used for general nutrition advice. otatoes ingredients mashed potatoes: reyorated potado rakes and white gravy granules (owater, potatoes, mono-and diglycerides, citric acid, disodium dinvorogen pvrophosphate, bht, sodium bisulfitb, margarine (soybean oil water, salt hyorogenated sovbean oil, monoglycerides, sodium benzoate, soy lecithin, medium chain triglycerides, calcium disodium edta, vitamin a palmitate beta carotene (color), vitamin d3, natural and artifidal flavor) cream, soybean oil nonsat dry milk, salt sugar, monosodium glutamate, xanthan gum, guar gum. flavoring. gravy:water, cream, modified corn starch, soybean oil inonfat dry milk, salt, wheat flour, ground black pepper, xanthan gum, guar gum. chicken fried beef patty fritter: bee water, breader (bleached wheat flour, vellow corn flour, salt, spices, leavening (sodium aluminum phosphate, sodium bicarbonate, spice extractive, batter mix (yellow corn flour, corn starch, salt, spices, guar gum, leavening (sodum acid pyrophosphate sodium bicarbonate, monocalcium phosphate, garlic powoer), textured soy proten concentrate (soy protein concentrate, isolated soy product caramel color), less than 2% of: soy proten concentrate dried onon, salt, sodium phosphates, flavorings, soy leoithin fried n vegetable ol vegetable and cheese blend: corn, green beans, part skim mozzarella cheese pasteurized part skim milk, skim milk, salt, cultures, eizymes), parsley contains: milk, soy, wheat. dly e in usa conagra brands po. box 3534 chicago, il 60654 e smartlabel scan here or call 1-800-257-5191 for more food information, entional oven rne im taster oven. tovento 375 e. treenuwe fitm. onidaing sheet terfovem muttes tt tontsolesti eril ts hot stamt 2 minutes enjny! 0. 31000 12611 7.
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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