Caution

Diced Jalapeno Peppers

by Mt. Olive

Open Food Facts label for barcode 0009300000161 · Mt. Olive · Null. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0009300000161 · Serving size 1 portion (100 g)

The verdict

Diced Jalapeno Peppers by Mt. Olive scores 75/100 in PlainFoodSafe's ingredient screening. We compared its 10 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. This is a focused 10-component label led by Jalapeno Peppers, Water, Dried Vinegar; compare those leading ingredients with the product's processing and nutrition fields before deciding whether it fits your goal. This is not a recall, allergy, medical, or dietary-safety determination.

75/100
Caution safety score
1
One flagged · of 10 analyzed
Group 4
Ultra-processed
0009300000161
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

53/100

Grade C-

Ingredient Safety

75/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00000161 · Open Food Facts · July 2026

Diced Jalapeno Peppers label screening desk

SCORE-CAUT 75/100 FLAG-ONE 1 flagged LEN-FOCUSED 10 ing. REG-PART 40% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-LONG Len top 75% LEAD-FLAG Yellow 5 PHOTO-FINISH Sandwich Stuffers · ±0 BOOK-OFF …000161 · July 2026

4 of 10 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Yellow 5). Source sheet 00000161 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Sandwich Stuffers · Nearest score peer is Sandwich Stuffers at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list parsed into a small number of components. On a short list the registry screen covers close to everything the packaging declares, and any single matched component accounts for a correspondingly large share of the composite. Short lists also leave less room for parsing error, since there are fewer separators and qualifiers for the extraction to resolve.

Cross-brand screening score neighbourhood

1. Diced Jalapeno Peppers: 75/100 · 100% of the leader · rank #11. Diced Jalapeno Peppers75/1002. Sandwich Stuffers: 75/100 · 100% of the leader · rank #22. Sandwich Stuffers75/1003. Pepperoncini: 75/100 · 100% of the leader · rank #33. Pepperoncini75/1004. Sliced Pepperoncini: 75/100 · 100% of the leader · rank #44. Sliced Pepperoncini75/1005. Bread Butter Chips: 75/100 · 100% of the leader · rank #55. Bread Butter Chips75/100
Nearest cross-brand screening scores for Diced Jalapeno Peppers (75/100 on 10 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Diced Jalapeno Peppers
75/100
Sandwich Stuffers
75/100
Pepperoncini
75/100
Sliced Pepperoncini
75/100
Bread Butter Chips
75/100

How It Compares to Its Category

Among the 1,202 products we've scored in the Null category, the average safety score is 95.1/100. Diced Jalapeno Peppers scores 20.1 points below that category average (75/100 vs. 95.1/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Null products

Diced Jalapeno Peppers lists 10 ingredients on its label

10 25th percentile a longer ingredient list than 25% of the 1,052 products we track

0–2: 33 products (3%). Below this entry. 2–4: 56 products (5%). Below this entry. 4–6: 51 products (5%). Below this entry. 6–8: 73 products (7%). Below this entry. 8–10: 54 products (5%). Below this entry. 10–12: 112 products (11%). This entry sits in this band. 12–14: 95 products (9%). Above this entry. 14–16: 132 products (13%). Above this entry. 16–18: 191 products (18%). Above this entry. 18–20: 119 products (11%). Above this entry. 20–22: 47 products (4%). Above this entry. 22–24: 12 products (1%). Above this entry. 24–26: 13 products (1%). Above this entry. 26–28: 7 products (1%). Above this entry. 28–30: 10 products (1%). Above this entry. 30–32: 4 products (0%). Above this entry. 32–34: 11 products (1%). Above this entry. 34–36: 5 products (0%). Above this entry. 36–38: 2 products (0%). Above this entry. 38–40: 2 products (0%). Above this entry. 40–42: 23 products (2%). Above this entry. This product 0 42 every published Null product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

1,052 products, bucketed in bands of 2. This entry: 10 (25th percentile). Data current as of July 2026.

0–2
33 products (3%)
2–4
56 products (5%)
4–6
51 products (5%)
6–8
73 products (7%)
8–10
54 products (5%)
10–12
112 products (11%)
12–14
95 products (9%)
14–16
132 products (13%)
16–18
191 products (18%)
18–20
119 products (11%)
20–22
47 products (4%)
22–24
12 products (1%)
24–26
13 products (1%)
26–28
7 products (1%)
28–30
10 products (1%)
30–32
4 products (0%)
32–34
11 products (1%)
34–36
5 products (0%)
36–38
2 products (0%)
38–40
2 products (0%)
40 and above
23 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 1,052 Null products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 75/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 10 labeled). The floor is 0 when deductions exceed 100.

Full Ingredient List

JALAPENO PEPPERS, WATER, VINEGAR, SALT, DEHYDRATED ONIONS, DEHYDRATED GARLIC, CALCIUM CHLORIDE, 0.1% SODIUM BENZOATE (PRESERVATIVE), AND YELLOW 5.

Categories

Null

Mid-score cross-brand comparables for Diced Jalapeno Peppers

Neighbours outside Mt. Olive near Diced Jalapeno Peppers's mid-band score (75/100). The 5 same-brand links above stay within Mt. Olive; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Yellow 5 is the first flagged ingredient selected from Diced Jalapeno Peppers's parsed label. Start with that ingredient’s source context, then compare the rest of this 10-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Yellow 5. Open Yellow 5
  • Compare Diced Jalapeno Peppers's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0009300000161: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.