Safe

Milk Chocolate Malt Balls

by The Madelaine Chocolate Company

Open Food Facts label for barcode 0000609965007 · The Madelaine Chocolate Company · Null. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0000609965007 · Serving size 40g

The verdict

Milk Chocolate Malt Balls by The Madelaine Chocolate Company scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 17 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 17-component label is layered, beginning with Milk Chocolate, Sugar, Milk. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 17 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

58/100

Grade C

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

09965007 · Open Food Facts · July 2026

Milk Chocolate Malt Balls label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 17 ing. REG-SPARSE 24% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-MID Len top 33% LEAD-RARE Whey PHOTO-FINISH The Madelaine Chocolate · ±0 BOOK-OFF …965007 · July 2026

4 of 17 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Whey). Source sheet 09965007 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: The Madelaine Chocolate Company, Solid Dark Chocolate · Nearest score peer is The Madelaine Chocolate Company, Solid Dark Chocolate at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.

Cross-brand screening score neighbourhood

1. Milk Chocolate Malt Balls: 100/100 · 100% of the leader · rank #11. Milk Chocolate Malt Balls100/1002. The Madelaine Chocolate Company, Solid Dark Chocolate: 100/100 · 100% of the leader · rank #22. The Madelaine Chocolate C…100/1003. The Madelaine Chocolate Company, Solid Milk Chocolate: 100/100 · 100% of the leader · rank #33. The Madelaine Chocolate C…100/1004. The Madelaine Chocolate Company, Solid Dark Chocolate: 100/100 · 100% of the leader · rank #44. The Madelaine Chocolate C…100/1005. The Madelaine Chocolate Company, Solid Milk Chocolate: 100/100 · 100% of the leader · rank #55. The Madelaine Chocolate C…100/100
High-band neighbours for Milk Chocolate Malt Balls (100/100) outside The Madelaine Chocolate Company.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Milk Chocolate Malt Balls
100/100
The Madelaine Chocolate Company, Solid Dark Chocolate
100/100
The Madelaine Chocolate Company, Solid Milk Chocolate
100/100
The Madelaine Chocolate Company, Solid Dark Chocolate
100/100
The Madelaine Chocolate Company, Solid Milk Chocolate
100/100

How It Compares to Its Category

Among the 1,202 products we've scored in the Null category, the average safety score is 95.1/100. Milk Chocolate Malt Balls scores 4.9 points above that category average (100/100 vs. 95.1/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Null products

Milk Chocolate Malt Balls lists 17 ingredients on its label

17 67th percentile a longer ingredient list than 67% of the 1,052 products we track

0–2: 33 products (3%). Below this entry. 2–4: 56 products (5%). Below this entry. 4–6: 51 products (5%). Below this entry. 6–8: 73 products (7%). Below this entry. 8–10: 54 products (5%). Below this entry. 10–12: 112 products (11%). Below this entry. 12–14: 95 products (9%). Below this entry. 14–16: 132 products (13%). Below this entry. 16–18: 191 products (18%). This entry sits in this band. 18–20: 119 products (11%). Above this entry. 20–22: 47 products (4%). Above this entry. 22–24: 12 products (1%). Above this entry. 24–26: 13 products (1%). Above this entry. 26–28: 7 products (1%). Above this entry. 28–30: 10 products (1%). Above this entry. 30–32: 4 products (0%). Above this entry. 32–34: 11 products (1%). Above this entry. 34–36: 5 products (0%). Above this entry. 36–38: 2 products (0%). Above this entry. 38–40: 2 products (0%). Above this entry. 40–42: 23 products (2%). Above this entry. This product 0 42 every published Null product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

1,052 products, bucketed in bands of 2. This entry: 17 (67th percentile). Data current as of July 2026.

0–2
33 products (3%)
2–4
56 products (5%)
4–6
51 products (5%)
6–8
73 products (7%)
8–10
54 products (5%)
10–12
112 products (11%)
12–14
95 products (9%)
14–16
132 products (13%)
16–18
191 products (18%)
18–20
119 products (11%)
20–22
47 products (4%)
22–24
12 products (1%)
24–26
13 products (1%)
26–28
7 products (1%)
28–30
10 products (1%)
30–32
4 products (0%)
32–34
11 products (1%)
34–36
5 products (0%)
36–38
2 products (0%)
38–40
2 products (0%)
40 and above
23 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 1,052 Null products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN-AN EMULSIFIER, VANILLIAN-AN ARTIFICIAL FLAVOR). MALT CENTER: (CORN SYRUP, WHEY (DAIRY), MALTED MILK (MALTED BARLEY, WHEAT FLOUR, MILK, BICARBONATE OF SODA, SALT), SUGAR, MALT EXTRACT, COCO

Categories

Null

High-score cross-brand comparables for Milk Chocolate Malt Balls

Neighbours outside The Madelaine Chocolate Company with screening scores in the same high band as Milk Chocolate Malt Balls (100/100 here). The 5 same-brand links above stay within The Madelaine Chocolate Company; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Milk Chocolate Malt Balls has a longer ingredient list than 67% of its Null category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0000609965007: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.