White Pepper Powder

White Pepper Powder carries a safety score of 3/5 and appears in 54 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — White Pepper Powder highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490White Pepper Powder54
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

White Pepper Powder has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

White Pepper Powder currently appears in 54 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

White Pepper Powder serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to White Pepper Powder in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for White Pepper Powder
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 54 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 54 products

90 Second Garden Vegetable
earthly GRAINS
100/100
A taste of thai, green curry paste
A Taste Of Thai
100/100
A taste of thai, quick meal yellow curry noodles
A Taste Of Thai
100/100
A taste of thai, red curry noodles
A Taste Of Thai, Thai agri foods co ltd
100/100
Baked Rice Crisps
Unknown
100/100
Beef Flautas
Sprouts Farmers Market
100/100
Bowl flavored udon noodles
Myojo
100/100
Breaded Stretched Shrimp
Pacific Surf
100/100
Brown Rice Crisps
Panos Brands Llc
100/100
Chicken instant bouillon cubes, chicken
Unknown
100/100
Creepy Crisps Original Flavor Potato Crisps
The Good Crisp Company
100/100
Demae Ramen Tonkotsu Flavor
Nissin
100/100
Garlic & Fine Herbs Spreadable Gourmet Cheese
Boursin
100/100
Green curry paste, fresh green chilies & spices
A Taste Of Thai
100/100
Hot-Kid, Rice Crisps, Onion
Want Want Foods
100/100
Hula Ramyun
Unknown
100/100
Instant noodle Five Spices Beef Flavour
Nissin, Nissin Demae
95/100
Instant Noodle with Soup Base Chicken Flavour
Nissin Demae, Nissin
100/100
Karamucho Flat Hot Chili KOIKEYA
Koikeya
85/100
Kimchi Ramen noodle soup
Unknown
100/100
Kohinoor, Rice & Curry, Mughlai Kofta Curry With Peas Pulao
Kohinoor Specialty Foods India Pvt Ltd.
100/100
Macaroni & Cheese Truffle & Porcini Mushroom
Specially Selected
100/100
Mia plant based spicy salame style
Unknown
100/100
Noodle cup
Nissin
95/100
Panang curry paste
A Taste of Thai
100/100
Plant based from Italy
Unknown
100/100
Plant-Based from Italy Carpaccio Style
Unknown
100/100
Pork & chinese spinach wonton, & 2 soup base packets
Unknown
100/100
Pork & shrimp wonton
Unknown
75/100
Prosciutto Style - Plant-based deli slices
Unknown
100/100
Ramen Fire Chow Mein
lemonilo
100/100
Roasted turkey style savory & hearty plant-based deli slices
Unknown
100/100
Seasoned Chickpeas Chan Masala
Kohinoor Speciality Foods India Pvt. Ltd.
100/100
seaweed snacks
NORA
100/100
Shrimp swirl pops
Unknown
100/100
Shrimp Wonton
Doll Dim Sum
100/100
Shrimp wonton ramen
Authentic Asia
100/100
Shrimp Wonton Soup
Charoen Pokphand
100/100
Shrimp Wonton Soup
Charoen Pokphand
100/100
Shrimp wonton soup
Unknown
100/100
Shrimp Wonton Soup With Noodles
Unknown
100/100
Shrimp wonton soup with noodles
Unknown
100/100
Shrimp, Chinese Celery & Pork Wontons
Wei-Chuan
100/100
Stir-Fry Sauce
Eastern Eats
95/100
Taiwanese Spicy Noodles
PLN Food Co., Ltd.
100/100
Tasty Bite
Protein Bowl
100/100
Tempura Seaweed Snack - Spicy Flavor
Nora
100/100
Thai-style green curry with brown rice & red quinoa
Unknown
100/100
Three cheese chicken seasoned chicken, pasta, broccoli, corn, carrots and pasta in a creamy parmesan, romano and blue cheese sauce skillet dinner, three cheese chicken
Unknown
95/100
Udon noodle soup
Myojo
100/100

Frequently Asked Questions

Is White Pepper Powder safe to eat?

White Pepper Powder has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain White Pepper Powder?

White Pepper Powder is found in 54 products in our database, spanning various food categories and brands.

What does White Pepper Powder do in food?

White Pepper Powder serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.