Total Fat 6g
Total Fat 6g appears in 5 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Total Fat 6g appears in 5 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 5
- catalogued products
- #24,708
- usage rank of 247,206
- 0
- named brands represented
- 15%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Total Fat 6g: top-decile catalog footprint (#24,708 of 247,206)
- Usage rank
- #24,708
- of 247,206 ingredients that appear in at least one catalogued product, tied with 4,103 others that also appear in exactly 5 products.
- Typical depth in an ingredient list
- 15%
- Mean relative depth 15% across 5 parsed labels, slot 8.0 on average. Total Fat 6g tends to sit near the top of the captured list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
Reading this ingredient record
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Total Fat 6g reaches 0 named brands, most often appears under Plant-based foods and beverages, and typically sits near the top of the captured list. Product examples include Baked coconut macaroon; bobo"s chocolates chip oat bites; Cornnuts ranch. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (2 of 2), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
How do the sampled products compare?
Each point is one of the 5 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Total Fat 6g
Products Containing Total Fat 6g
5 busy labels from the 5 indexed products that list Total Fat 6g:
High-volume peers for Total Fat 6g
High-volume peers for Total Fat 6g: 5 products, mean screening score 100/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
What to do with this Total Fat 6g record
Start from Total Fat 6g's 5 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list Total Fat 6g to see how the ingredient appears in actual labels. See listed products
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Total Fat 6g
Why is there no FDA/CSPI verdict on Total Fat 6g? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Total Fat 6g, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#24,708 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Total Fat 6g? ▼
Total Fat 6g ranks in the top decile by product count (#24,708 of 247,206), appearing in 5 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Total Fat 6g so common on ingredient lists? ▼
The source record does not name a technical effect, yet Total Fat 6g appears in 5 products (#24,708 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Total Fat 6g). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.