Toasted Amaranth Flour
Toasted Amaranth Flour appears in 4 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Toasted Amaranth Flour appears in 4 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 4
- catalogued products
- #28,812
- usage rank of 247,206
- 3
- named brands represented
- 73%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Toasted Amaranth Flour ranks above 88.3% of catalogued ingredients
- Usage rank
- #28,812
- of 247,206 ingredients that appear in at least one catalogued product, tied with 6,278 others that also appear in exactly 4 products.
- Typical depth in an ingredient list
- 73%
- Mean relative depth 73% across 4 parsed labels, slot 37.8 on average. Toasted Amaranth Flour tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
What this page can and cannot answer
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Toasted Amaranth Flour reaches 3 named brands, most often appears under Plant-based foods and beverages, and typically sits in the lower half of the list. Product examples include 12 Grain Bread; Cobblestone Bread Co, Whole Grain Bread, Honey; Cobblestone Bread Co, Whole Grains And Seeds Bread. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (4 of 4), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
How do the sampled products compare?
Each point is one of the 4 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Toasted Amaranth Flour
Products Containing Toasted Amaranth Flour
Full indexed set for Toasted Amaranth Flour — 4 products:
Ingredients with similar product-count or score profiles
Use the lists below to place Toasted Amaranth Flour against similar footprints (4 products).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Toasted Amaranth Flour record
4 product rows plus any FDA/CSPI fields on Toasted Amaranth Flour are the evidence base — drill into the listings that matter for your decision.
- Check the listed products containing Toasted Amaranth Flour before treating the aggregate count as a personal conclusion. Open product sample
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Toasted Amaranth Flour — common follow-ups
Why is there no FDA/CSPI verdict on Toasted Amaranth Flour? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Toasted Amaranth Flour, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#28,812 of 247,206 ingredients) and label position instead.
Where does Toasted Amaranth Flour show up across the catalog? ▼
Toasted Amaranth Flour sits above the median for catalog prevalence (4 products, #28,812 of 247,206) across 3 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Toasted Amaranth Flour so common on ingredient lists? ▼
The current source record does not specify a technical effect for Toasted Amaranth Flour. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Toasted Amaranth Flour). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.