Thiamine Mononitrate Riboflavin

Thiamine Mononitrate Riboflavin carries a safety score of 3/5 and appears in 121 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Thiamine Mononitrate Riboflavin highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Thiamine Mononitrate Riboflavin121
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Thiamine Mononitrate Riboflavin has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Thiamine Mononitrate Riboflavin currently appears in 121 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Thiamine Mononitrate Riboflavin serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Thiamine Mononitrate Riboflavin in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Thiamine Mononitrate Riboflavin
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 121 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 121 products

Academia barilla, rigatoni, enriched macaroni product
Academia Barilla, Barilla
100/100
Almond Tea Cookies
Too Good Gourmet, Too Good Gourmet Inc.
100/100
Apple pies
Unknown
95/100
Banana Cookies
Gerber
100/100
Banquet, Cheese-Burger Sliders, Banquet, Cheese-Burger Sliders
Banquet
95/100
Beef & Ale Stew
Market District
95/100
Breaded full cooked chicken breast tenders with rib meat
Family Favorites
100/100
Breaded Fully Cooked Chicken Breast Rings With Rib Meat
Family Favorites
100/100
Brownie Bites
Sugar Bowl Bakery
100/100
Bud's best cookies, oatmeal cookies
Bud's Best Cookies
100/100
Campfire s'mores crispy rice kit
Unknown
100/100
Campfire'S mores Nutrition Bar whole grain and nut free
Zee Zee's
100/100
cauliflower
Unknown
50/100
Cedars company, wheat pita bread
Cedars Company
100/100
Chedder Bay Biscuit Cod
Red Lobster
100/100
Cheese Pizza
Price Rite
100/100
Cheesecake
Unknown
95/100
Cherry stollen
Unknown
45/100
Chicken Breast Patties
Family Favorites
100/100
Chicken Caesar wrap
Stop N shop
70/100
Chicken Flavored Extra Noodle Soup Mix
Great Value
100/100
Chicken Noodle Condensed Soup
Meijer
100/100
Chicken Noodle Soup
Schnucks
100/100
Chocolat chip sandwich cookies
Trader Joe's
100/100
Chocolate Iced Doughnuts
Krispy Kreme
100/100
Chocolate Lava Cakes
Trader Joe's
95/100
Chocolate Whole Ring Cake
American Classic
100/100
Chocolate yellow layer cake with chocolate icing
Tastykake, Tasty Baking Company
100/100
Chunky Traditional Chicken Noodle Soup
Schnucks
100/100
Condensed Chicken Noodle Soup
Restaurant Item
100/100
Cookies & cream vanilla ice cream, cookies & cream
Our Family
90/100
Cotton candy cupcakes
Unknown
75/100
Crispy Golden Fish Fillets
Stater Bros
95/100
Cup Noodles Stir Fry Teriyaki Chicken
Nissin
80/100
Curry Cauliflower Wrap, Curry Cauliflower
Taylor farms
100/100
Dawn Food Products, Inc., Brownie Platter, Fudge Iced Seasonal Platter
Dawn Food Products Inc.
95/100
Deluxe Snack Mix
Palmer
95/100
Duncan hines
Pinnacle Foods Group Llc, Duncan Hines
50/100
Duncan hines, summer velvets, moist cake mix, red velvet, blue velvet
Duncan Hines
50/100
egg bacon cheese biscuit
Unknown
85/100
Entertainment Cracker Collection
Sam's Choice, Wal-Mart Stores Inc.
100/100
Everything Bagel
Meijer
100/100
farm rich cinnamon french toast
Farmrich
90/100
Flour Tortillas Original Fajita
H-E-B
100/100
Fresh Market, Angel Food Ring Cake
Meijer Inc.
100/100
Frosted pumpkin mini pies
two-bite
100/100
Fruit & Grain Cereal Bar
lidl us
100/100
fruit and grain soft baked bar
Aldi
100/100
geat value cheeseburger pasta skilket dinner
Walmart
100/100
Gem Pretzels
Shoprite
100/100

Frequently Asked Questions

Is Thiamine Mononitrate Riboflavin safe to eat?

Thiamine Mononitrate Riboflavin has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Thiamine Mononitrate Riboflavin?

Thiamine Mononitrate Riboflavin is found in 121 products in our database, spanning various food categories and brands.

What does Thiamine Mononitrate Riboflavin do in food?

Thiamine Mononitrate Riboflavin serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.