Soft Red Winter Wheat Flour
Soft Red Winter Wheat Flour appears in 76 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Soft Red Winter Wheat Flour appears in 76 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 76
- catalogued products
- #3,767
- usage rank of 247,206
- 36
- named brands represented
- 57%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 20 of 76 records have some flagged component, while the rest do not. Compare Aj's Fine Foods, Blueberry Yogurt Pretzels; All natural pretzels; Asher's, White Mini Pretzels to see how surrounding formulations change; do not assign their 0–100 score range to Soft Red Winter Wheat Flour itself. The ingredient most often sits in the lower half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.
20 of 76 linked records have some flagged component
All 76 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Soft Red Winter Wheat Flour: top-decile catalog footprint (#3,767 of 247,206)
- Usage rank
- #3,767
- of 247,206 ingredients that appear in at least one catalogued product, tied with 34 others that also appear in exactly 76 products, listed in more products than 98.5% of them.
- Typical depth in an ingredient list
- 57%
- Mean relative depth 57% across 76 parsed labels, slot 14.5 on average. Soft Red Winter Wheat Flour tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
What else is usually in the same product as Soft Red Winter Wheat Flour
Across the 76 products on this site that list Soft Red Winter Wheat Flour, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Red 40 shows up about 1.9x more often with Soft Red Winter Wheat Flour than in the catalogue at large.
| Additive | Shared products | Share of Soft Red Winter Wheat Flour products | Share of all products |
|---|---|---|---|
| Red 40 | 8 | 10.5% | 5.4% |
| Yellow 5 | 7 | 9.2% | 4.8% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Soft Red Winter Wheat Flour
Products Containing Soft Red Winter Wheat Flour
16 busy labels from the 76 indexed products that list Soft Red Winter Wheat Flour:
Soft Red Winter Wheat Flour vs other top-decile catalog footprints
Soft Red Winter Wheat Flour sits among other busy catalog rows (76 products, mean score 91.3/100). Catalog-mass neighbours in view: Aspartame+; Bacillus Subtilis; Batter Mix. Count peers and score peers are listed separately on purpose.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Next steps from the Soft Red Winter Wheat Flour page
Use the 76-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Open the product sample for Soft Red Winter Wheat Flour and read how the term sits on real packages. Open product sample
- Place Soft Red Winter Wheat Flour next to “Bacillus Subtilis” (or another peer) using the same FDA/CSPI and prevalence fields. Compare a peer
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Soft Red Winter Wheat Flour — common follow-ups
Does Soft Red Winter Wheat Flour carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Soft Red Winter Wheat Flour. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Soft Red Winter Wheat Flour? ▼
Soft Red Winter Wheat Flour ranks in the top decile by product count (#3,767 of 247,206), appearing in 76 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is Soft Red Winter Wheat Flour so common on ingredient lists? ▼
The source record does not name a technical effect, yet Soft Red Winter Wheat Flour appears in 76 products (#3,767 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Soft Red Winter Wheat Flour). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.