Seasoned Vinegar

Seasoned Vinegar appears in 19 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Seasoned Vinegar appears in 19 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

19
catalogued products
#9,730
usage rank of 247,206
4
named brands represented
42%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Reading this ingredient record

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 5 of 19 records have some flagged component, while the rest do not. Compare Akita Party Tray 44pc; California Combo w/ Krab Rangoon; California Crunch Roll 10pc to see how surrounding formulations change; do not assign their 85–100 score range to Seasoned Vinegar itself. The ingredient most often sits in the upper half of the list, and Meals supplies the most useful like-for-like starting point for a label review.

5 of 19 linked records have some flagged component

All 19 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 85–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

High-volume listing for Seasoned Vinegar - usage rank #9,730

Usage rank
#9,730
of 247,206 ingredients that appear in at least one catalogued product, tied with 368 others that also appear in exactly 19 products.
Typical depth in an ingredient list
42%
Mean relative depth 42% across 19 parsed labels, slot 19.5 on average. Seasoned Vinegar tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.

Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Seasoned Vinegar

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 80859095100105 00.511.5 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Seasoned Vinegar
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Seasoned Vinegar vs other top-decile catalog footprints

Top-decile company for Seasoned Vinegar: 19 listings averaging 98.2/100.

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Using the Seasoned Vinegar evidence

19 product rows plus any FDA/CSPI fields on Seasoned Vinegar are the evidence base — drill into the listings that matter for your decision.

  • Check the listed products containing Seasoned Vinegar before treating the aggregate count as a personal conclusion. See listed products
  • Compare another ingredient’s source-backed rating, FDA status, and product footprint. Browse ingredient records
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Seasoned Vinegar

Does Seasoned Vinegar carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Seasoned Vinegar. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Seasoned Vinegar?

Seasoned Vinegar ranks in the top decile by product count (#9,730 of 247,206), appearing in 19 indexed products led by Meals. The sample list below is a slice of that footprint, not the full universe.

Why is Seasoned Vinegar so common on ingredient lists?

The source record does not name a technical effect, yet Seasoned Vinegar appears in 19 products (#9,730 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Seasoned Vinegar). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.