Roasted Pecans
Roasted Pecans appears in 82 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Roasted Pecans appears in 82 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 82
- catalogued products
- #3,608
- usage rank of 247,206
- 39
- named brands represented
- 39%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Audit the co-occurring flags first
53.7% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Roasted Pecans as the trigger. Open records such as Baby Spinach and Greens Salad with Bleu Cheese, Candied Pecans & Cranberries with Raspberry Vinaigrette; Bourbon Pecan Caramel Sauce; Butter Pecan and inspect which ingredient row carries the caution marker. The 93.2/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 39% average label depth helps locate the term when checking the package.
53.7% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 74 of 82 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Roasted Pecans sits in the busiest tenth of the catalog (#3,608 / 247,206)
- Usage rank
- #3,608
- of 247,206 ingredients that appear in at least one catalogued product, tied with 30 others that also appear in exactly 82 products, listed in more products than 98.5% of them.
- Typical depth in an ingredient list
- 39%
- Of the way down the captured list, averaged across the 82 products listing it (mean slot 11.4). Roasted Pecans usually falls in the upper half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
What else is usually in the same product as Roasted Pecans
Across the 82 products on this site that list Roasted Pecans, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Carrageenan shows up about 10.6x more often with Roasted Pecans than in the catalogue at large.
| Additive | Shared products | Share of Roasted Pecans products | Share of all products |
|---|---|---|---|
| Carrageenan | 39 | 47.6% | 4.5% |
| Caramel Coloring | 20 | 24.4% | 5.7% |
| Polysorbate 80 | 12 | 14.6% | 1.3% |
| Sucralose | 6 | 7.3% | 2.7% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Roasted Pecans
Products Containing Roasted Pecans
High-volume slice (16 of 82) for products naming Roasted Pecans:
Peer ingredients with comparable catalog mass (near “Added Color”)
High-volume peers for Roasted Pecans: 82 products, mean screening score 93.2/100. Comparable product-count neighbours: Added Color · Ammonium Phosphate · Arôme Naturel. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Next steps from the Roasted Pecans page
Start from Roasted Pecans's 82 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Open the product sample for Roasted Pecans and read how the term sits on real packages. Open product sample
- Place Roasted Pecans next to “Ammonium Phosphate” (or another peer) using the same FDA/CSPI and prevalence fields. Compare a peer
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Roasted Pecans
How should I read safety signals when Roasted Pecans sits in heavily flagged products? ▼
53.7% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Roasted Pecans is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Which product shelves show up most often with Roasted Pecans? ▼
Roasted Pecans ranks in the top decile by product count (#3,608 of 247,206), appearing in 82 indexed products led by Desserts. The sample list below is a slice of that footprint, not the full universe.
Why is Roasted Pecans so common on ingredient lists? ▼
The source record does not name a technical effect, yet Roasted Pecans appears in 82 products (#3,608 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Roasted Pecans). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.