Pyridoxine Hcl
Pyridoxine Hcl appears in 369 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Pyridoxine Hcl appears in 369 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 369
- catalogued products
- #1,276
- usage rank of 247,206
- 107
- named brands represented
- 78%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Audit the co-occurring flags first
50.4% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Pyridoxine Hcl as the trigger. Open records such as 310 Chocolate Bliss Shake | 310 Nutrition; 51 Fifty, Energy Drink, Fruit Punch; 51 Fifty, Energy Drink, Grape and inspect which ingredient row carries the caution marker. The 85.6/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 78% average label depth helps locate the term when checking the package.
50.4% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 360 of 365 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
High-volume listing for Pyridoxine Hcl - usage rank #1,276
- Usage rank
- #1,276
- of 247,206 ingredients that appear in at least one catalogued product, tied with 3 others that also appear in exactly 369 products, listed in more products than 99.5% of them.
- Typical depth in an ingredient list
- 78%
- Of the way down the captured list, averaged across the 369 products listing it (mean slot 21.0). Pyridoxine Hcl usually falls near the end of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
What else is usually in the same product as Pyridoxine Hcl
Across the 369 products on this site that list Pyridoxine Hcl, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Sucralose shows up about 12.4x more often with Pyridoxine Hcl than in the catalogue at large.
| Additive | Shared products | Share of Pyridoxine Hcl products | Share of all products |
|---|---|---|---|
| Sucralose | 124 | 33.6% | 2.7% |
| Acesulfame Potassium | 53 | 14.4% | 1.8% |
| Carrageenan | 42 | 11.4% | 4.5% |
| Blue 1 | 29 | 7.9% | 4.2% |
| Yellow 5 | 23 | 6.2% | 4.8% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Pyridoxine Hcl
Products Containing Pyridoxine Hcl
High-volume slice (16 of 369) for products naming Pyridoxine Hcl:
Peer ingredients with comparable catalog mass (near “Asparagus”)
Top-decile company for Pyridoxine Hcl: 369 listings averaging 85.6/100. Catalog-mass neighbours in view: Asparagus; Cooked Beef; Trisodium Citrate.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Pyridoxine Hcl record
Use the 369-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Check the listed products containing Pyridoxine Hcl before treating the aggregate count as a personal conclusion. Open product sample
- Place Pyridoxine Hcl next to “Cooked Beef” (or another peer) using the same FDA/CSPI and prevalence fields. Compare a peer
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Pyridoxine Hcl — common follow-ups
How should I read safety signals when Pyridoxine Hcl sits in heavily flagged products? ▼
50.4% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Pyridoxine Hcl is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Which product shelves show up most often with Pyridoxine Hcl? ▼
Pyridoxine Hcl ranks in the top decile by product count (#1,276 of 247,206), appearing in 369 indexed products led by Beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Pyridoxine Hcl so common on ingredient lists? ▼
The source record does not name a technical effect, yet Pyridoxine Hcl appears in 369 products (#1,276 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Pyridoxine Hcl). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.