Monterey Cheese Cheese Cultures
Monterey Cheese Cheese Cultures appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Monterey Cheese Cheese Cultures appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 1
- catalogued products
- #71,300
- usage rank of 247,206
- 1
- named brands represented
- 95%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Audit the co-occurring flags first
100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Monterey Cheese Cheese Cultures as the trigger. Open records such as funyuns and inspect which ingredient row carries the caution marker. The 25.0/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 95% average label depth helps locate the term when checking the package.
100% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 1 of 1 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Upper-half catalog placement for Monterey Cheese Cheese Cultures (#71,300)
- Usage rank
- #71,300
- of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
- Typical depth in an ingredient list
- 95%
- Averaged label depth puts Monterey Cheese Cheese Cultures near the end of the captured list (95% of list length, mean slot 39.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
Products Containing Monterey Cheese Cheese Cultures
Full indexed set for Monterey Cheese Cheese Cultures — 1 product:
Nationwide peers near this flagged-ingredient footprint
Flag-heavy neighborhood — keep count peers and score peers on separate axes for Monterey Cheese Cheese Cultures (1 products).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
Next steps from the Monterey Cheese Cheese Cultures page
1 product rows plus any FDA/CSPI fields on Monterey Cheese Cheese Cultures are the evidence base — drill into the listings that matter for your decision.
- Check the listed products containing Monterey Cheese Cheese Cultures before treating the aggregate count as a personal conclusion. Open product sample
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Open a peer record
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Monterey Cheese Cheese Cultures — common follow-ups
How should I read safety signals when Monterey Cheese Cheese Cultures sits in heavily flagged products? ▼
100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Monterey Cheese Cheese Cultures is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Where does Monterey Cheese Cheese Cultures show up across the catalog? ▼
Monterey Cheese Cheese Cultures sits above the median for catalog prevalence (1 products, #71,300 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Monterey Cheese Cheese Cultures so common on ingredient lists? ▼
The current source record does not specify a technical effect for Monterey Cheese Cheese Cultures. Its near the end of the captured list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Monterey Cheese Cheese Cultures). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.