Mango Purée
Mango Purée appears in 26 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Mango Purée appears in 26 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 26
- catalogued products
- #7,791
- usage rank of 247,206
- 19
- named brands represented
- 48%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Mango Purée sits in the busiest tenth of the catalog (#7,791 / 247,206)
- Usage rank
- #7,791
- of 247,206 ingredients that appear in at least one catalogued product, tied with 209 others that also appear in exactly 26 products.
- Typical depth in an ingredient list
- 48%
- Of the way down the captured list, averaged across the 26 products listing it (mean slot 7.1). Mango Purée usually falls in the upper half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
How to use this page
Use prevalence before concern
Only 3.8% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Mango Purée spans 19 named brands and is led by the Dairies group. Start with Banana Apple Mango Yogurt; Carrots, Banana, Mango and Sweet Potato; Coconut Crispy Rolls when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 99.4/100 product average proves this ingredient safe.
19 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 21 of 23 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Mango Purée
Products Containing Mango Purée
A sample of 16 high-volume listings among the 26 indexed products containing Mango Purée:
Mango Purée vs other top-decile catalog footprints
High-volume peers for Mango Purée: 26 products, mean screening score 99.4/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
What to do with this Mango Purée record
Use the 26-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Review the sampled product records that list Mango Purée to see how the ingredient appears in actual labels. See listed products
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Why is there no FDA/CSPI verdict on Mango Purée? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Mango Purée, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#7,791 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Mango Purée? ▼
Mango Purée ranks in the top decile by product count (#7,791 of 247,206), appearing in 26 indexed products led by Dairies. The sample list below is a slice of that footprint, not the full universe.
Why is Mango Purée so common on ingredient lists? ▼
The source record does not name a technical effect, yet Mango Purée appears in 26 products (#7,791 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Mango Purée). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.