Lipolyzed Butter Oil

Lipolyzed Butter Oil appears in 121 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Lipolyzed Butter Oil appears in 121 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

121
catalogued products
#2,754
usage rank of 247,206
32
named brands represented
68%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Audit the co-occurring flags first

50.4% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Lipolyzed Butter Oil as the trigger. Open records such as Almond; Almonds; Almonds and inspect which ingredient row carries the caution marker. The 89.0/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 68% average label depth helps locate the term when checking the package.

50.4% of linked products contain a separately flagged ingredient

Processing is unusually concentrated here: Group 4 accounts for 121 of 121 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.

Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.

Lipolyzed Butter Oil: top-decile catalog footprint (#2,754 of 247,206)

Usage rank
#2,754
of 247,206 ingredients that appear in at least one catalogued product, tied with 14 others that also appear in exactly 121 products, listed in more products than 98.9% of them.
Typical depth in an ingredient list
68%
Mean relative depth 68% across 121 parsed labels, slot 30.1 on average. Lipolyzed Butter Oil tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

What else is usually in the same product as Lipolyzed Butter Oil

Across the 121 products on this site that list Lipolyzed Butter Oil, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Caramel Coloring shows up about 4.9x more often with Lipolyzed Butter Oil than in the catalogue at large.

Caramel Coloring: +22.4ppCaramel Coloring+22.4ppPolysorbate 80: +9.4ppPolysorbate 80+9.4ppSodium Nitrite: +8.3ppSodium Nitrite+8.3ppYellow 5: +1.8ppYellow 5+1.8ppYellow 6: +2.4ppYellow 6+2.4pp
Percentage-point gap vs the catalogue baseline rate for each additive, Lipolyzed Butter Oil products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Caramel Coloring
22.4pp
Polysorbate 80
9.4pp
Sodium Nitrite
8.3pp
Yellow 5
1.8pp
Yellow 6
2.4pp
Additive Shared products Share of Lipolyzed Butter Oil products Share of all products
Caramel Coloring 34 28.1% 5.7%
Polysorbate 80 13 10.7% 1.3%
Sodium Nitrite 13 10.7% 2.4%
Yellow 5 8 6.6% 4.8%
Yellow 6 7 5.8% 3.4%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Lipolyzed Butter Oil

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 050100150 0246 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Lipolyzed Butter Oil
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Lipolyzed Butter Oil vs other top-decile catalog footprints

Top-decile company for Lipolyzed Butter Oil: 121 listings averaging 89/100. Comparable product-count neighbours: Cane Vinegar · Caramel Swirl · Fd&c Yellow #6 Lake.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Next steps from the Lipolyzed Butter Oil page

Use the 121-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Review the sampled product records that list Lipolyzed Butter Oil to see how the ingredient appears in actual labels. See listed products
  • Place Lipolyzed Butter Oil next to “Caramel Swirl” (or another peer) using the same FDA/CSPI and prevalence fields. Browse ingredient records
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Lipolyzed Butter Oil — common follow-ups

How should I read safety signals when Lipolyzed Butter Oil sits in heavily flagged products?

50.4% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Lipolyzed Butter Oil is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.

Which product shelves show up most often with Lipolyzed Butter Oil?

Lipolyzed Butter Oil ranks in the top decile by product count (#2,754 of 247,206), appearing in 121 indexed products led by Meals. The sample list below is a slice of that footprint, not the full universe.

Why is Lipolyzed Butter Oil so common on ingredient lists?

The source record does not name a technical effect, yet Lipolyzed Butter Oil appears in 121 products (#2,754 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Lipolyzed Butter Oil). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.