Guava Pulp

Guava Pulp appears in 79 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Guava Pulp appears in 79 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

79
catalogued products
#3,681
usage rank of 247,206
31
named brands represented
19%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Reading this ingredient record

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 19 of 79 records have some flagged component, while the rest do not. Compare Ancel, Guava Paste; Ancel, guava paste with jelly center; Baketree, guava fruit bites to see how surrounding formulations change; do not assign their 20–100 score range to Guava Pulp itself. The ingredient most often sits near the top of the captured list, and Plant-based foods and beverages supplies the most useful like-for-like starting point for a label review.

19 of 79 linked records have some flagged component

All 77 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 20–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Guava Pulp sits in the busiest tenth of the catalog (#3,681 / 247,206)

Usage rank
#3,681
of 247,206 ingredients that appear in at least one catalogued product, tied with 27 others that also appear in exactly 79 products, listed in more products than 98.5% of them.
Typical depth in an ingredient list
19%
Of the way down the captured list, averaged across the 79 products listing it (mean slot 4.8). Guava Pulp usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

What else is usually in the same product as Guava Pulp

Across the 79 products on this site that list Guava Pulp, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Red 40 shows up about 2.4x more often with Guava Pulp than in the catalogue at large.

Red 40: +7.3ppRed 40+7.3ppYellow 6: +4.2ppYellow 6+4.2ppRed 3: +6.5ppRed 3+6.5pp
Percentage-point gap vs the catalogue baseline rate for each additive, Guava Pulp products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Red 40
7.3pp
Yellow 6
4.2pp
Red 3
6.5pp
Additive Shared products Share of Guava Pulp products Share of all products
Red 40 10 12.7% 5.4%
Yellow 6 6 7.6% 3.4%
Red 3 6 7.6% 1.1%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Guava Pulp

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 20406080100120 012345 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Guava Pulp
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

High-volume peers for Guava Pulp beside “Organic Acerola Cherry Extract”

Guava Pulp sits among other busy catalog rows (79 products, mean score 90.6/100). Nearest count peers include “Organic Acerola Cherry Extract”, “Calcium Chloride And Citric Acid”, “Dry Garlic”. Count peers and score peers are listed separately on purpose.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

Using the Guava Pulp evidence

Start from Guava Pulp's 79 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Review the sampled product records that list Guava Pulp to see how the ingredient appears in actual labels. Browse linked labels
  • Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Guava Pulp — common follow-ups

Does Guava Pulp carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Guava Pulp. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Guava Pulp?

Guava Pulp ranks in the top decile by product count (#3,681 of 247,206), appearing in 79 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.

Why is Guava Pulp so common on ingredient lists?

The source record does not name a technical effect, yet Guava Pulp appears in 79 products (#3,681 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Guava Pulp). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.