Extracts Of Blue Crab
Extracts Of Blue Crab appears in 33 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Extracts Of Blue Crab appears in 33 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 33
- catalogued products
- #6,578
- usage rank of 247,206
- 5
- named brands represented
- 30%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Audit the co-occurring flags first
81.8% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Extracts Of Blue Crab as the trigger. Open records such as Chunk Style Deluxe Imitation Crab; Chunk style imitation crabmeat; Crab Classic and inspect which ingredient row carries the caution marker. The 93.9/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 30% average label depth helps locate the term when checking the package.
81.8% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 33 of 33 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Extracts Of Blue Crab sits in the busiest tenth of the catalog (#6,578 / 247,206)
- Usage rank
- #6,578
- of 247,206 ingredients that appear in at least one catalogued product, tied with 168 others that also appear in exactly 33 products.
- Typical depth in an ingredient list
- 30%
- Averaged label depth puts Extracts Of Blue Crab in the upper half of the list (30% of list length, mean slot 9.2). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
What else is usually in the same product as Extracts Of Blue Crab
Across the 33 products on this site that list Extracts Of Blue Crab, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Carrageenan shows up about 14.8x more often with Extracts Of Blue Crab than in the catalogue at large.
| Additive | Shared products | Share of Extracts Of Blue Crab products | Share of all products |
|---|---|---|---|
| Carrageenan | 22 | 66.7% | 4.5% |
| Titanium Dioxide | 6 | 18.2% | 2.1% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Extracts Of Blue Crab
Products Containing Extracts Of Blue Crab
16 busy labels from the 33 indexed products that list Extracts Of Blue Crab:
Peer ingredients with comparable catalog mass
Extracts Of Blue Crab sits among other busy catalog rows (33 products, mean score 93.9/100). Count peers and score peers are listed separately on purpose.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
What to do with this Extracts Of Blue Crab record
Start from Extracts Of Blue Crab's 33 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Check the listed products containing Extracts Of Blue Crab before treating the aggregate count as a personal conclusion. See listed products
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
- See the join rules behind screening scores before reading them as dietary advice. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
How should I read safety signals when Extracts Of Blue Crab sits in heavily flagged products? ▼
81.8% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Extracts Of Blue Crab is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Which product shelves show up most often with Extracts Of Blue Crab? ▼
Extracts Of Blue Crab ranks in the top decile by product count (#6,578 of 247,206), appearing in 33 indexed products led by Seafood. The sample list below is a slice of that footprint, not the full universe.
Why is Extracts Of Blue Crab so common on ingredient lists? ▼
The source record does not name a technical effect, yet Extracts Of Blue Crab appears in 33 products (#6,578 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Extracts Of Blue Crab). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.