Cooked Macaroni

Cooked Macaroni carries a safety score of 3/5 and appears in 91 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Cooked Macaroni highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Cooked Macaroni91
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Cooked Macaroni has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Cooked Macaroni currently appears in 91 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Cooked Macaroni serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Cooked Macaroni in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Cooked Macaroni
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 91 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 91 products

365 everyday value, organic macaroni & cheese
365 Everyday Value, Whole Foods Market Inc.
100/100
American chop suey
Hannaford
95/100
American Chop Suey
Hannaford
100/100
Amish Macaroni Salad Elbow Macaroni In Creamy Dressing With Diced Celery And Diced Red And Green Bell Pepper, Amish Macaroni Salad
Weis
100/100
Amish style macaroni salad
Unknown
100/100
Authentic Italian Macaroni & Cheese
Simply Roundy's
100/100
AWARD CUISINE Macaroni And Beef With Tomatoes, 76 OZ
Unknown
100/100
AWARD CUISINE Pepperjack Macaroni And Cheese, 80 OZ
Unknown
95/100
Bacon Ranch Pasta Salad
Unknown
80/100
Baked four cheese macaroni
Unknown
100/100
Baked macaroni and cheese
Reser's Fine Foods
95/100
Baked macaroni with white cheddar & cream cheese topped with toasted breadcrumbs, white cheddar cheese
Signature Cafe
95/100
BANQUET Cheesy Mac And Beef Dinner
Unknown
100/100
BANQUET Chicken Fingers Meal, 7.1 OZ
Unknown
90/100
BLAKES All Natural Old Fashioned Macaroni And Cheese, 8 OZ
Blake's
100/100
Bookbinder's, restaurant style seafood pepper pot
Bookbinder's
95/100
Classic Macaroni Salad
Signature Cafe
100/100
Classic Macaroni Salad
Signature Cafe
100/100
Classic macaroni salad
Unknown
100/100
Classic macaroni salad
Unknown
100/100
Classic macaroni salad with sweet pickle relish, diced celery & bell peppers
Unknown
100/100
Classics elbow noodles with cheese & seasoned breadcrumbs
Unknown
55/100
Classics macaroni & cheese
Stouffer's
100/100
Classics three cheese ziti marinara
Unknown
95/100
Creamy Macaroni Salad
Hill Country Fare
100/100
Deviled Egg Macaroni Salad
Unknown
100/100
Elbow macaroni salad with rich mayonnaise, sweet pickles, crisp celery and onion, macaroni
Unknown
100/100
Elbow macaroni with rich mayonnaise, sweet pickles, crisp celery and onion salad
Unknown
100/100
Elbow pasta, peas pepper & onions
Hanover
100/100
Five cheese
Unknown
100/100
Gourmet macaroni salad
Unknown
100/100
Hatch Green Chile Macaroni & Cheese
Reser's Fine Foods Inc.
95/100
Home Stylemacaroni Salad
Mrs. Stratton's
100/100
Lobster Mac And Cheese
Unknown
95/100
Mac & cheese in a box, buffalo style
Unknown
95/100
Mac 'n' cheese
Unknown
95/100
Macaroni & Cheese
Dillon's
100/100
Macaroni & Cheese
Big Y
100/100
Macaroni & Cheese
Reser's Fine Foods
95/100
Macaroni & Cheese
Mrs. Grissom's Select
100/100
Macaroni & cheese
Unknown
95/100
Macaroni & cheese
Unknown
100/100
Macaroni & Cheese
Ahold
100/100
Macaroni & cheese
Unknown
100/100
Macaroni & cheese
Aldi
100/100
Macaroni & Cheese Small Bites
Whole Foods Market
100/100
Macaroni & cheese with real milk & cheese, macaroni & cheese
Unknown
100/100
Macaroni & cheese, macaroni in a creamy cheese sauce with green hatch chiles
Unknown
95/100
Macaroni and cheese
Unknown
100/100
Macaroni Salad
King Soopers City Market
100/100

Frequently Asked Questions

Is Cooked Macaroni safe to eat?

Cooked Macaroni has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Cooked Macaroni?

Cooked Macaroni is found in 91 products in our database, spanning various food categories and brands.

What does Cooked Macaroni do in food?

Cooked Macaroni serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.