B Vitamin

B Vitamin appears in 725 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

B Vitamin appears in 725 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

725
catalogued products
#823
usage rank of 247,206
94
named brands represented
60%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 297 of 725 records have some flagged component, while the rest do not. Compare All Purpose Flour; All Purpose Flour; All Purpose Flour to see how surrounding formulations change; do not assign their 0–100 score range to B Vitamin itself. The ingredient most often sits in the lower half of the list, and Plant-based foods and beverages supplies the most useful like-for-like starting point for a label review.

297 of 725 linked records have some flagged component

All 692 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

High-volume listing for B Vitamin - usage rank #823

Usage rank
#823
of 247,206 ingredients that appear in at least one catalogued product, listed in more products than 99.7% of them.
Typical depth in an ingredient list
60%
Averaged label depth puts B Vitamin in the lower half of the list (60% of list length, mean slot 18.5). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

What else is usually in the same product as B Vitamin

Across the 725 products on this site that list B Vitamin, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Caramel Coloring shows up about 4x more often with B Vitamin than in the catalogue at large.

Caramel Coloring: +16.9ppCaramel Coloring+16.9ppRed 40: +9.8ppRed 40+9.8ppBlue 1: +8.1ppBlue 1+8.1ppYellow 6: +1.3ppYellow 6+1.3ppBHT: +2.8ppBHT+2.8pp
Percentage-point gap vs the catalogue baseline rate for each additive, B Vitamin products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Caramel Coloring
16.9pp
Red 40
9.8pp
Blue 1
8.1pp
Yellow 6
1.3pp
BHT
2.8pp
Additive Shared products Share of B Vitamin products Share of all products
Caramel Coloring 164 22.6% 5.7%
Red 40 110 15.2% 5.4%
Blue 1 89 12.3% 4.2%
Yellow 6 34 4.7% 3.4%
BHT 28 3.9% 1.1%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing B Vitamin

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 708090100110 00.511.5 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing B Vitamin
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

High-volume peers for B Vitamin beside “From Corn”

B Vitamin sits among other busy catalog rows (725 products, mean score 89.3/100). Nearest count peers include “From Corn”, “Natural Lemon Flavor”, “White Grape Juice Concentrate”. Count peers and score peers are listed separately on purpose.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

Next steps from the B Vitamin page

Use the 725-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Review the sampled product records that list B Vitamin to see how the ingredient appears in actual labels. See listed products
  • Move to a second ingredient page and compare registry fields plus catalog mass side by side. Browse ingredient records
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Does B Vitamin carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to B Vitamin. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with B Vitamin?

B Vitamin ranks in the top decile by product count (#823 of 247,206), appearing in 725 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.

Why is B Vitamin so common on ingredient lists?

The source record does not name a technical effect, yet B Vitamin appears in 725 products (#823 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (B Vitamin). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.