Safeway Kitchens

Open Food Facts brand roll-up for Safeway Kitchens, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

Safeway Kitchens averages 96.6/100 across the 99 of 100 tracked products that carry an ingredient list, and 15.2% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

96.6/100
average ingredient-screening score across 99 scored products
100
tracked products in this brand roll-up
15.2%
scored products with at least one flagged ingredient
60.8%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Use the distribution, then open the outliers

With 100 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins Safeway kitchens, silly circles sweetened multi-grain cereal; Tri-color tortilla strips, tortilla; Whole Wheat English Muffins; 15.2% of records contain at least one flagged ingredient while the overall mean is 96.6/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.

Label coverage
99%
99 of 100 with lists
Observed score range
10–100
Across labelled products only
Leading shelf
Plant-based foods and beverages
21 in top-five shelves
Safeway Kitchens brand profile vs portfolio averages
Signal Safeway Kitchens Notes
Avg safety score 96.6/100 Above-average
Products tracked 100 OpenFoodFacts US index
Flagged ingredients 15.2% FDA SAFFA + CSPI flag overlap

What the Data Says About Safeway Kitchens

Safeway Kitchens: 100 products tracked, 99 with an ingredient list, avg safety score 96.6/100, 15.2% of those scored products has at least one flagged ingredient.

Safeway Kitchens's labelled portfolio averages at least 95/100 in this snapshot. Open the individual rows before extending that aggregate to a specific package or formulation. Scoring methodology + dye-pledge context →

Across the 894,137 products we index overall, the average safety score is 92.8/100, and Safeway Kitchens sits 3.8 points above that fleet-wide average. Among the 804 brands with 50+ products (the typical brand in that group flags 18% of its catalog), Safeway Kitchens's 15.2% flagged share is 2.8 points below that cohort median.

Processing mix (NOVA)

Safeway Kitchens processing intensity

Safeway Kitchens's NOVA-classified set is 97 products: 60.8% ultra-processed (Group 4, 59 items) with Group 4 (ultra-processed) largest at 59. That ultra-processed share sits 17.5 points below the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where Safeway Kitchens shows up in Open Food Facts

In Open Food Facts shelf labels, Safeway Kitchens concentrates in Plant-based foods and beverages (21, 60% of this top-five); Snacks (8); Condiments (4); Breakfasts (1); Canned foods (1).

Average score by leading shelf label

1. Plant-based foods and beverages: 93.1/100 · 99% of the leader · rank #11. Plant-based foods and bev…93.1/1002. Snacks: 91.9/100 · 98% of the leader · rank #22. Snacks91.9/1003. Condiments: 93.8/100 · 100% of the leader · rank #33. Condiments93.8/100
Average screening score among scored Safeway Kitchens products grouped by leading Open Food Facts shelf label.
Chart values as text

Unit: average screening score out of 100. Data current as of September 2026.

Plant-based foods and beverages
93.1/100
Snacks
91.9/100
Condiments
93.8/100
Safeway Kitchens shelf labels with average score and flagged share
Shelf Scored n Avg Flagged
Plant-based foods and beverages 21 93.1/100 19%
Snacks 8 91.9/100 12.5%
Condiments 4 93.8/100 50%

Cohort context

Flagged-ingredient share among large brands

Safeway Kitchens's 15.2% flagged share is measured across 99 scored products. The chart places that rate against the 50 brands with 50+ scored products in this snapshot, the same qualifying cohort used on the rankings page.

Safeway Kitchens flagged share vs large-brand cohort

15.2% of scored products carry at least one flagged ingredient

15% 0th percentile is at or above the flagged share of 0% of the 50 qualifying brands we track

0%–10%: 0 qualifying brands (0%). Below this entry. 10%–20%: 0 qualifying brands (0%). This entry sits in this band. 20%–30%: 0 qualifying brands (0%). Above this entry. 30%–40%: 0 qualifying brands (0%). Above this entry. 40%–50%: 0 qualifying brands (0%). Above this entry. 50%–60%: 0 qualifying brands (0%). Above this entry. 60%–70%: 0 qualifying brands (0%). Above this entry. 70%–80%: 3 qualifying brands (6%). Above this entry. 80%–90%: 25 qualifying brands (50%). Above this entry. 90%–100%: 22 qualifying brands (44%). Above this entry. Safeway Kitchens 0% 100% brands with 50+ scored products, bucketed by value

Each bar is a band; taller bars hold more qualifying brands. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

50 qualifying brands, bucketed in bands of 10%. This entry: 15% (0th percentile). Data current as of September 2026.

0%–10%
0 qualifying brands (0%)
10%–20%
0 qualifying brands (0%)
20%–30%
0 qualifying brands (0%)
30%–40%
0 qualifying brands (0%)
40%–50%
0 qualifying brands (0%)
50%–60%
0 qualifying brands (0%)
60%–70%
0 qualifying brands (0%)
70%–80%
3 qualifying brands (6%)
80%–90%
25 qualifying brands (50%)
90% and above
22 qualifying brands (44%)

Source Open Food Facts × FDA SAFFA × CSPI · September 2026

Portfolio shape

How scores cluster inside this brand

The brand average (96.6/100) summarizes 99 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

Safeway Kitchens product score distribution

Brand average 96.6/100 across 99 scored products

97 12th percentile sits above 12% of the 99 scored products we track

10–20: 1 scored products (1%). Below this entry. 30–40: 1 scored products (1%). Below this entry. 70–80: 4 scored products (4%). Below this entry. 80–90: 3 scored products (3%). Below this entry. 90–100: 6 scored products (6%). This entry sits in this band. 100–110: 84 scored products (85%). Above this entry. Brand average 10 110 scored Safeway Kitchens products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

99 scored products, bucketed in bands of 10. This entry: 97 (12th percentile). Data current as of September 2026.

10–20
1 scored products (1%)
30–40
1 scored products (1%)
70–80
4 scored products (4%)
80–90
3 scored products (3%)
90–100
6 scored products (6%)
100 and above
84 scored products (85%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

Safeway Kitchens relies most on Caramel Coloring, an industry staple

Across the 99 Safeway Kitchens products scored here, Caramel Coloring appears in 5. It is used by 3,551 other brands in this database (10.1% of them), so its presence says more about the category than about this brand. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

1. Caramel Coloring: 5 products · 100% of the leader · rank #11. Caramel Coloring5 products2. Red 40: 5 products · 100% of the leader · rank #22. Red 405 products3. Titanium Dioxide: 3 products · 60% of the leader · rank #33. Titanium Dioxide3 products4. Blue 1: 2 products · 40% of the leader · rank #44. Blue 12 products5. Acesulfame Potassium: 1 products · 20% of the leader · rank #55. Acesulfame Potassium1 products6. BHT: 1 products · 20% of the leader · rank #66. BHT1 products
Safeway Kitchens products listing each flagged ingredient (same counts as the table below).
Chart values as text

Unit: . Data current as of .

Caramel Coloring
5 products
Red 40
5 products
Titanium Dioxide
3 products
Blue 1
2 products
Acesulfame Potassium
1 products
BHT
1 products
Flagged ingredientSafeway Kitchens productsWhy it is flagged
Caramel Coloring5Restricted: California (Prop 65 warning for 4-MEI)
Red 405FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Titanium Dioxide3Restricted: EU (banned); California (under review)
Blue 12FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Acesulfame Potassium1Concern recorded by a review body; no ban cited
BHT1Preservative with a recorded concern
Blue 21FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Carrageenan1Concern recorded by a review body; no ban cited

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 50 concern-sorted Safeway Kitchens records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (15.5 ingredients and 100/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
50
Median label
15.5
ingredients
Median score
100/100

The outlined point is Safeway kitchens, silly circles sweetened multi-grain cereal, the displayed record with the most flagged ingredients (4). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by Safeway Kitchens

Showing 50 display-quality records, sorted by concern level (most flagged first); 50 tracked records with unusable upstream names remain in the aggregate but are not shown.

Safeway kitchens, silly circles sweetened multi-grain cereal
Plant-based foods and beverages
4 flagged 10/100
Tri-color tortilla strips, tortilla
Snacks
3 flagged 35/100
Whole Wheat English Muffins
2 flagged 70/100
Thousand Island Dressing & Spread
Condiments
2 flagged 80/100
Maraschino Cherries
1 flagged 75/100
Maraschino Cherries
Plant-based foods and beverages
1 flagged 75/100
Maraschino Cherries
Plant-based foods and beverages
1 flagged 75/100
Whipped Dressing
1 flagged 85/100
Ranch Dressing & Dip
1 flagged 85/100
Safeway kitchens, instant multigrain oatmeal cup, apples & cinnamon
Plant-based foods and beverages
1 flagged 95/100
Salted Caramel Fudge
1 flagged 95/100
Rich Flavor Beef Broth
Canned foods
1 flagged 95/100
Pudding Snack
1 flagged 95/100
Barbecue sauce
Condiments
1 flagged 95/100
Chicken Gravy
1 flagged 95/100
Tomato Ketchup
Condiments
100/100
Quartered Artichoke Hearts
Plant-based foods and beverages
100/100
Green Peas
100/100
French Style Green Beans
100/100
All Natural Cut Green Beans
100/100
Curly Cut Seasoned French Fried Potatoes
100/100
Seasoned tater puffs shredded potatoes, seasoned
100/100
Restaurant Style Seasoned French Fried Potatoes
100/100
Stuffing mix
Stuffing
100/100
Cornbread Stuffing Mix
100/100
Italian Style Meatballs
Meats and their products
100/100
Soft Rye Bread
100/100
Brown 'n serve breadsticks
Plant-based foods and beverages
100/100
Cookie dough
Plant-based foods and beverages
100/100
Break & Bake Style Cookie Dough Cookies
Plant-based foods and beverages
100/100
Frosted Donut Holes
100/100
Glazed Donut Holes
100/100
Boneless & Skinless Swai Fillets
100/100
Boneless & Skinless Swai Fillets
100/100
Catfish Fillets
100/100
Alaskan Pollock Fillets
100/100
Crushed Wheat Sandwich Bread
100/100
Sliced Bagels Plain
Plant-based foods and beverages
100/100
Corn Flakes Cereal
100/100
Toasted Rice Cereal
100/100
Safeway kitchens, instant multigrain oatmeal cup, peach pecan vanilla
Plant-based foods and beverages
100/100
Safeway kitchens, instant multigrain oatmeal cup, strawberry almond
Plant-based foods and beverages
100/100
Toasted Oats
100/100
Original Lightly Sweetened Multigrain Cereal
Plant-based foods and beverages
100/100
Diced Pears In Light Syrup
100/100
Pecan Chips
100/100
Cake Cups
100/100
Waffle Cones
100/100
Graham Crackers
Snacks
100/100
Safeway kitchens, baked snack crackers, sesame thin wheat
Snacks
100/100

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for Safeway Kitchens: closest on tracked product count (100 here) and closest on average ingredient screening score (96.6/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar product count

Nearest other brands by Open Food Facts product count (floored at ≥50).

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is Safeway Kitchens food safe?

Safeway Kitchens has an average safety score of 97/100 across the 99 of 100 tracked products that carry an ingredient list. 15.2% of those contain flagged ingredients.

How many Safeway Kitchens products are tracked?

Our database tracks 100 Safeway Kitchens products. 99 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 1 cannot be scored from this snapshot.

How processed is the Safeway Kitchens catalog?

Safeway Kitchens has 97 NOVA-classified products; 60.8% are ultra-processed (Group 4, 59 items) and Group 4 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the Safeway Kitchens catalog?

In Open Food Facts shelf labels, Safeway Kitchens concentrates in Plant-based foods and beverages (21, 60% of this top-five); Snacks (8); Condiments (4); Breakfasts (1); Canned foods (1).

Does Safeway Kitchens use artificial dyes?

Open the individual product pages below to see which Safeway Kitchens items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this Safeway Kitchens profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with Safeway kitchens, silly circles sweetened multi-grain cereal, the displayed product with the most flagged ingredients (4) in this sample. Open the outlier product
  • Caramel Coloring appears in 5 scored Safeway Kitchens products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
  • Compare Safeway Kitchens's 96.6/100 average and 15.2% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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