Bar S

Open Food Facts brand roll-up for Bar S, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

Bar S averages 84.6/100 across the 75 of 91 tracked products that carry an ingredient list, and 97.3% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

84.6/100
average ingredient-screening score across 75 scored products
91
tracked products in this brand roll-up
97.3%
scored products with at least one flagged ingredient
96%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Use the distribution, then open the outliers

With 91 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins RED FRANK; Premium Deli Turkey Breast; Oven Roasted Premium Deli Turkey Breast; 97.3% of records contain at least one flagged ingredient while the overall mean is 84.6/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.

Label coverage
82.4%
75 of 91 with lists
Observed score range
60–85
Across labelled products only
Leading shelf
Meats and their products
44 in top-five shelves
Bar S brand profile vs portfolio averages
Signal Bar S Notes
Avg safety score 84.6/100 Mid-range
Products tracked 91 OpenFoodFacts US index
Flagged ingredients 97.3% FDA SAFFA + CSPI flag overlap

What the Data Says About Bar S

Bar S: 91 products tracked, 75 with an ingredient list, avg safety score 84.6/100, 97.3% of those scored products has at least one flagged ingredient.

97.3% of the scored Bar S products contain at least one separately flagged ingredient. That distribution is the primary finding; the average does not make those affected formulations "mostly safe." Scoring methodology + dye-pledge context →

Across the 894,137 products we index overall, the average safety score is 92.8/100, and Bar S sits 8.2 points below that fleet-wide average. Among the 804 brands with 50+ products (the typical brand in that group flags 18% of its catalog), Bar S's 97.3% flagged share is 79.3 points above that cohort median.

Processing mix (NOVA)

Bar S processing intensity

Bar S's NOVA-classified set is 75 products: 96% ultra-processed (Group 4, 72 items) with Group 4 (ultra-processed) largest at 72. That ultra-processed share sits 17.7 points above the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where Bar S shows up in Open Food Facts

In Open Food Facts shelf labels, Bar S concentrates in Meats and their products (44, 98% of this top-five); Frozen foods (1).

  • Meats and their products 44
  • Frozen foods 1

Cohort context

Flagged-ingredient share among large brands

Bar S's 97.3% flagged share is measured across 75 scored products. The chart places that rate against the 50 brands with 50+ scored products in this snapshot, the same qualifying cohort used on the rankings page.

Bar S flagged share vs large-brand cohort

97.3% of scored products carry at least one flagged ingredient

97% 88th percentile is at or above the flagged share of 88% of the 50 qualifying brands we track

0%–10%: 0 qualifying brands (0%). Below this entry. 10%–20%: 0 qualifying brands (0%). Below this entry. 20%–30%: 0 qualifying brands (0%). Below this entry. 30%–40%: 0 qualifying brands (0%). Below this entry. 40%–50%: 0 qualifying brands (0%). Below this entry. 50%–60%: 0 qualifying brands (0%). Below this entry. 60%–70%: 0 qualifying brands (0%). Below this entry. 70%–80%: 3 qualifying brands (6%). Below this entry. 80%–90%: 25 qualifying brands (50%). Below this entry. 90%–100%: 22 qualifying brands (44%). This entry sits in this band. Bar S 0% 100% brands with 50+ scored products, bucketed by value

Each bar is a band; taller bars hold more qualifying brands. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

50 qualifying brands, bucketed in bands of 10%. This entry: 97% (88th percentile). Data current as of September 2026.

0%–10%
0 qualifying brands (0%)
10%–20%
0 qualifying brands (0%)
20%–30%
0 qualifying brands (0%)
30%–40%
0 qualifying brands (0%)
40%–50%
0 qualifying brands (0%)
50%–60%
0 qualifying brands (0%)
60%–70%
0 qualifying brands (0%)
70%–80%
3 qualifying brands (6%)
80%–90%
25 qualifying brands (50%)
90% and above
22 qualifying brands (44%)

Source Open Food Facts × FDA SAFFA × CSPI · September 2026

Portfolio shape

How scores cluster inside this brand

The brand average (84.6/100) summarizes 75 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

Bar S product score distribution

Brand average 84.6/100 across 75 scored products

85 49th percentile sits above 49% of the 75 scored products we track

60–70: 1 scored products (1%). Below this entry. 80–90: 72 scored products (96%). This entry sits in this band. 100–110: 2 scored products (3%). Above this entry. Brand average 60 110 scored Bar S products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

75 scored products, bucketed in bands of 10. This entry: 85 (49th percentile). Data current as of September 2026.

60–70
1 scored products (1%)
80–90
72 scored products (96%)
100 and above
2 scored products (3%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

Sodium Nitrite is the flagged ingredient Bar S uses most

Across the 75 Bar S products scored here, Sodium Nitrite appears in 71. Only 1,491 other brands here use it (4.2%), which makes it a more particular choice than the flags that dominate the catalogue. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

1. Sodium Nitrite: 71 products · 100% of the leader · rank #11. Sodium Nitrite71 products2. Carrageenan: 7 products · 10% of the leader · rank #22. Carrageenan7 products3. Sodium Nitrate: 2 products · 3% of the leader · rank #33. Sodium Nitrate2 products4. Red 40: 1 products · 1% of the leader · rank #44. Red 401 products
Bar S products listing each flagged ingredient (same counts as the table below).
Chart values as text

Unit: . Data current as of .

Sodium Nitrite
71 products
Carrageenan
7 products
Sodium Nitrate
2 products
Red 40
1 products
Flagged ingredientBar S productsWhy it is flagged
Sodium Nitrite71Preservative with a recorded concern
Carrageenan7Concern recorded by a review body; no ban cited
Sodium Nitrate2Preservative with a recorded concern
Red 401FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 50 concern-sorted Bar S records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (14 ingredients and 85/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
50
Median label
14
ingredients
Median score
85/100

The outlined point is RED FRANK, the displayed record with the most flagged ingredients (2). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by Bar S

Showing 50 display-quality records, sorted by concern level (most flagged first); 41 tracked records with unusable upstream names remain in the aggregate but are not shown.

RED FRANK
Meats and their products
2 flagged 60/100
Premium Deli Turkey Breast
2 flagged 80/100
Oven Roasted Premium Deli Turkey Breast
2 flagged 80/100
DELI SHAVED OVEN ROASTED TURKEY BREAST
Meats and their products
2 flagged 80/100
Deli Shaved Oven Roasted Turkey Breast
Meats and their products
2 flagged 80/100
DELI STYLE OVEN ROASTED TURKEY BREAST
2 flagged 80/100
Deli Style Turkey Breast And White Turkey
Meats and their products
2 flagged 80/100
Oven Roasted Deli Style Turkey Breast And White Turkey
Meats and their products
2 flagged 80/100
Classic Bun Length Hotdogs Franks
Meats and their products
1 flagged 85/100
Beef Bologna
1 flagged 85/100
Smoked Premium Deli Ham
1 flagged 85/100
Garlic Bologna
1 flagged 85/100
Classic Bologna
1 flagged 85/100
Classic Bologna
1 flagged 85/100
Bologna
1 flagged 85/100
Chicken
1 flagged 85/100
Turkey Bologna
1 flagged 85/100
Classic Chopped Ham, Classic
Meats and their products
1 flagged 85/100
Classic Chopped Ham, Classic
Meats and their products
1 flagged 85/100
Smoked Premium Deli Ham
1 flagged 85/100
Honey Premium Deli Ham
1 flagged 85/100
Deli Shaved Smoked Ham
Meats and their products
1 flagged 85/100
Deli shaved black forest ham
Meats and their products
1 flagged 85/100
DELI SHAVED SMOKED HAM
Meats and their products
1 flagged 85/100
1 lb. Hot dog
1 flagged 85/100
Classic Jumbo Franks
Meats and their products
1 flagged 85/100
Turkey Franks
Meats and their products
1 flagged 85/100
Turkey Bacon
1 flagged 85/100
hardwood smoked Bacon
1 flagged 85/100
Cotto salami
Meats and their products
1 flagged 85/100
Classic Bun Length Franks
Meats and their products
1 flagged 85/100
Classic Bologna
Meats and their products
1 flagged 85/100
DELI STYLE HONEY HAM
Meats and their products
1 flagged 85/100
Smoked Deli Style Ham
Meats and their products
1 flagged 85/100
Premium Hickory Bacon & Cheddar
1 flagged 85/100
Premium Hickory Bacon & Cheddar
1 flagged 85/100
Premium Beef Franks
1 flagged 85/100
Pork Jumbo Franks, Pork
Meats and their products
1 flagged 85/100
Smoked Ham
Meats and their products
1 flagged 85/100
Steak Cut Smokehouse Bacon
1 flagged 85/100
Naturally Hardwood Smoked Bacon
1 flagged 85/100
Thick Cut Bacon
Meats and their products
1 flagged 85/100
Classic Corn Dogs
1 flagged 85/100
Chicken Jumbo Franks
1 flagged 85/100
Turkey Jumbo Franks
1 flagged 85/100
Classic Franks
Meats and their products
1 flagged 85/100
Cheese Corn Dogs, Cheese
Frozen foods
1 flagged 85/100
Classic Corn Dogs
1 flagged 85/100
jumbo jumbo family pack
Meats and their products
1 flagged 85/100
BUN LENGTH FRANKS
Meats and their products
1 flagged 85/100

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for Bar S: closest on tracked product count (91 here) and closest on average ingredient screening score (84.6/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar product count

Nearest other brands by Open Food Facts product count (floored at ≥50).

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is Bar S food safe?

Bar S has an average safety score of 85/100 across the 75 of 91 tracked products that carry an ingredient list. 97.3% of those contain flagged ingredients.

How many Bar S products are tracked?

Our database tracks 91 Bar S products. 75 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 16 cannot be scored from this snapshot.

How processed is the Bar S catalog?

Bar S has 75 NOVA-classified products; 96% are ultra-processed (Group 4, 72 items) and Group 4 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the Bar S catalog?

In Open Food Facts shelf labels, Bar S concentrates in Meats and their products (44, 98% of this top-five); Frozen foods (1).

Does Bar S use artificial dyes?

Open the individual product pages below to see which Bar S items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this Bar S profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with RED FRANK, the displayed product with the most flagged ingredients (2) in this sample. Open the outlier product
  • Sodium Nitrite appears in 71 scored Bar S products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
  • Compare Bar S's 84.6/100 average and 97.3% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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