Tempura seaweed курка
Open Food Facts label for barcode 8858702420402. Screening numbers and flags live in the verdict band below. This hero only situates the source record.
The verdict
Tempura seaweed курка scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 45 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 45-component record, beginning with Whilst Tap Kee N We Select High Qua Pro Te O The Product. So, Natural Rosemary Flavour, Seaweed. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.
- 100/100
- Safe safety score
- 0
- None flagged · of 45 analyzed
- 8858702420402
- Barcode (UPC/EAN)
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
Composite profile score
One verdict from three independent sources
100/100
Grade A+
Ingredient Safety
100/100
FDA/CSPI flagged-ingredient screening
Processing Level
N/A
NOVA food-processing classification
Nutrition Grade
N/A
Nutri-Score front-of-pack nutrition grade
Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.
02420402 · Open Food Facts · July 2026
Tempura seaweed курка label screening desk
3 of 45 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Maltodextrin). Source sheet 02420402 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology
Screening model notes
How Nutri-Score, NOVA, and list length read this record
Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.
No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.
The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.
Ingredient-list length vs every product we publish
Tempura seaweed курка lists 45 ingredients on its label
45 95th percentile a longer ingredient list than 95% of the 359,392 products we track
Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.
Distribution as text
- 0–2
- 6,050 products (2%)
- 2–4
- 24,522 products (7%)
- 4–6
- 31,054 products (9%)
- 6–8
- 30,981 products (9%)
- 8–10
- 31,618 products (9%)
- 10–12
- 29,943 products (8%)
- 12–14
- 28,403 products (8%)
- 14–16
- 27,417 products (8%)
- 16–18
- 24,508 products (7%)
- 18–20
- 19,062 products (5%)
- 20–22
- 14,679 products (4%)
- 22–24
- 12,238 products (3%)
- 24–26
- 10,830 products (3%)
- 26–28
- 9,344 products (3%)
- 28–30
- 7,955 products (2%)
- 30–32
- 6,753 products (2%)
- 32–34
- 5,918 products (2%)
- 34–36
- 5,282 products (1%)
- 36–38
- 4,531 products (1%)
- 38–40
- 4,063 products (1%)
- 40 and above
- 24,241 products (7%)
Source Open Food Facts, product label ingredient lists · July 2026
Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.
Ingredient Safety Analysis
Full Ingredient List
empa seaw そのり天ぷ ハイ 天ぷら Tempura hautrints Calefon sea weed Ka No is one of our most well known products. and the best wheat flour to create our special tstandards of hygiene and freshness, whilst Tap Kee N We select high qua pro te o the product. So, you can always trust recipe special product! As a Snack! ed with Noodle Seaweed Chicken Larb Flavour 40g per Serving 425kJ Eat Everywhere NUTRITION INFORMATION package: 2 se 20g Average Quantity Average Quantity per 100g 2125kJ 10.7g 28.4g 6.3g 50.1g 3.79 Patein 2.19 Fa-total 5.79 saturated 1.3g Carbohydrate 10.09 0.7g - sugars Sodium 260mg 1310mg Salt Sugar Rice Bran Oil (Contains Natural Rosemary Flavour), Seaweed (Pyropia spp.) Ingredients: Tempura Mix Flour (Wheat Flour, Modified Tapioca Starches (1412, 1420), (20%), Chicken Larb Flavoured Seasoning Mix [Sugar, Salt, Rice Powder, Soy Sauce Powder, Acidity Regulators (330, 296), Maltodextrin, Artificial Chicken Larb Flavour, Anticaking Agent (551), Leek Powder, Flavour Enhancers (627,631)] Contains: Wheat, Gluten, Soy This product is packed with Nitrogen gas. Imported by: Oriental Merchant Pty Ltd 10 Westgate Drive Laverton Nth VIC 3026 freecall: 1800 806 842 www.orientalmerchant.com Best before: see pack Oriental Merchant (NZ) Ltd 60C Leon Leicester Ave Mt Wellington Auckland 1060, NZ freecall: 0800 103 305 Venoialobal.com This image is used for odor reference purpose Distributors: Hong Kong: Goodbase Trading Lim Flat 8,2 Knitting Factory, 1 Tung Yuen Street Tong Kow Tel.: (852) 2325 5143 Macau : Vang Kei Hong Trading Company Macau Tel.: (853) 28552278 Malaysia: Socma Trading(M) Sdn. Bhd. (19 Subang 5, Taman Perindustrian Subang, 4760 Darul Ehsan, Malaysia E-mail: customerserv Singapore: San Sesan Global Pte. Ltd. 53 Kim K 5013700 Building 328823 Singapore Email: sales@sansesan.com Australia: Oriental Merchant Pty.,Ltd. 10 Westgate Day 3026 Australia Free Call: 1800 806 842, Oriental Med Leicester Ave, Mt Wellington, Auckland 1060. Free www.orientalmerchant.com Myanmar: Bee International Co., Ltd. No.333, Pyay & Quarter, Sanchaung Township, Yangon, Myanmar Te Vietnam: IPP Group Joint Stock Company 5 No.14 Phu Huu Ward, Thu Duc City, HCMC, Vietnam 12312 Tel.: (+84) 2836062797 Storage Method: Keep in cool and dry place, avoid are sunlight and high temperature. If leaked, improper seal or weak product situation, please Desiccant Moisture Absorber is enclosed which should aut Produced and Distributed by Taokaenoi Food&Marketing Pu 55/5 Moos, Sambandit, Utha Phra Nakhon Si Ayutthaya 13210 Tel. (+66)35-923055 www.taokaenoiglobal.com Visit BBD 15/03/2026 1703RB Seawes ˙脆紫菜 8 "85 508861 870 【老 54 Package ぷら Pura ne
Read the longer label in layers
Read the longer label in layers
Tempura seaweed курка has a longer ingredient list than 95% of its published comparison set. Use the ingredient table before relying on its single screening score.
- Open Maltodextrin first, then work through the remaining 45 parsed entries. Inspect ingredients
- Compare this longer label with a cross-brand product of similar list depth. Compare label depth
- Use the methodology to separate a derived screening score from dietary or medical advice. Read the boundary
This page describes published ingredient-list and source coverage. It is not dietary or medical advice.
Barcode 8858702420402: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.