Safe

Original Beef Stick

by Country Archer

Open Food Facts label for barcode 3854682445171 · Country Archer · Meat-snack. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 3854682445171

The verdict

Original Beef Stick by Country Archer scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 16 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 16-component label is layered, beginning with Grass-fed Beef, Water, Sea salt. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 16 analyzed
Group 3
Processed foods
3854682445171
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

80/100

Grade A-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 3

Processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

82445171 · Open Food Facts · July 2026

Original Beef Stick label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 16 ing. REG-SPARSE 13% reg. NOVA-G3 G3 processed NUTRI-UNK Nutri n/a RANK-MID Len top 29% LEAD-RARE Garlic PHOTO-FINISH Sparkling caramel apple · ±0 BOOK-OFF …445171 · July 2026

2 of 16 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Garlic). Source sheet 82445171 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Sparkling caramel apple · Nearest score peer is Sparkling caramel apple at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.

Cross-brand screening score neighbourhood

1. Original Beef Stick: 100/100 · 100% of the leader · rank #11. Original Beef Stick100/1002. Sparkling caramel apple: 100/100 · 100% of the leader · rank #22. Sparkling caramel apple100/1003. Sparkling Cider & Spice: 100/100 · 100% of the leader · rank #33. Sparkling Cider & Spice100/1004. Sparkling Pumpkin Spice Juice Blend: 100/100 · 100% of the leader · rank #44. Sparkling Pumpkin Spice J…100/1005. Ice Pops, Wacky Watermelon: 100/100 · 100% of the leader · rank #55. Ice Pops, Wacky Watermelon100/100
High-band neighbours for Original Beef Stick (100/100) outside Country Archer.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Original Beef Stick
100/100
Sparkling caramel apple
100/100
Sparkling Cider & Spice
100/100
Sparkling Pumpkin Spice Juice Blend
100/100
Ice Pops, Wacky Watermelon
100/100

How It Compares to Its Category

Among the 61 products we've scored in the Meat-snack category, the average safety score is 97.5/100. Original Beef Stick scores 2.5 points above that category average (100/100 vs. 97.5/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meat-snack products

Original Beef Stick lists 16 ingredients on its label

16 71st percentile a longer ingredient list than 71% of the 58 products we track

4–6: 1 products (2%). Below this entry. 8–10: 6 products (10%). Below this entry. 10–12: 14 products (24%). Below this entry. 12–14: 10 products (17%). Below this entry. 14–16: 10 products (17%). Below this entry. 16–18: 4 products (7%). This entry sits in this band. 18–20: 3 products (5%). Above this entry. 20–22: 3 products (5%). Above this entry. 22–24: 1 products (2%). Above this entry. 24–26: 1 products (2%). Above this entry. 26–28: 1 products (2%). Above this entry. 28–30: 3 products (5%). Above this entry. 34–36: 1 products (2%). Above this entry. This product 4 36 every published Meat-snack product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

58 products, bucketed in bands of 2. This entry: 16 (71st percentile). Data current as of July 2026.

4–6
1 products (2%)
8–10
6 products (10%)
10–12
14 products (24%)
12–14
10 products (17%)
14–16
10 products (17%)
16–18
4 products (7%)
18–20
3 products (5%)
20–22
3 products (5%)
22–24
1 products (2%)
24–26
1 products (2%)
26–28
1 products (2%)
28–30
3 products (5%)
34 and above
1 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 58 Meat-snack products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Grass-Fed Beef, Water, Sea Salt, Encapsulated Citric Acid, Cultured Celery Powder (Celery Powder, Sea Salt), Dehydrated Garlic, Red Pepper, Black Pepper, Cherry Powder, Coriander, Onion Powder, White Pepper, Ground Nutmeg, Parsley, Colored Beef Collagen Casing

Categories

Meat-snack

High-score cross-brand comparables for Original Beef Stick

Neighbours outside Country Archer with screening scores in the same high band as Original Beef Stick (100/100 here). The 5 same-brand links above stay within Country Archer; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Original Beef Stick has a longer ingredient list than 71% of its Meat-snack category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 3854682445171: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.